Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Food Safety and Standards Authority of India (FSSAI) has raised its bars for e-commerce food business operators hence, making sure that they maintain high quality and standard. As per the new guidelines released by the
Medclear which offers innovative quality ingredients for dietary supplementation, nutritional fortification, functional foods, functional beverages etc has come up with complete water soluble curcumin syrup. The most common applications of curcumin are as a dietary
With changing health trends and rising healthcare costs; responsible healthcare and accountable healthcare or in simple words preventive healthcare is the best way to good health. People are becoming more and more aware of the
Food Safety and Standards Authority of India (FSSAI) has taken its batten forward to make the country’s food more hygienic and safer. In its recent move, FSSAI has organized a one day workshop on social
While releasing the Union Budget 2017-2018, Arun Jaitley, Union Finance Minister, has made some positive announcements. Sagar Kurade, Chairman & Managing Director at Suman Project Consultants Pvt. Ltd. said, “The key theme of this budget
Nutraceuticals are the products that offer health as well as medicinal benefits, consisting of prevention and treatment of disease. The word nutraceuticals is a combination of two words - Nutrient & Pharmaceuticals. Increasing rate of
Increasing awareness levels about fitness and health, spurred by media coverage are prompting majority of people to live healthier lifestyles, exercise more, and eat healthy. The expanding food processing market indicates that end users are
Food Safety and Standards Authority of India (India) is taking a step forward to mark food items which high on salt, sugar and saturated fat as junk food. The food regulator has carved this plan
Arjuna Natural Extracts launched X-tend, a complete, natural, formulation-specific preservative designed to increase chilled-meat product shelf-life and ensure food safety. Synthetic preservatives commonly used in chilled meats contain nitrates that can generate nitrosamines, chemical compounds
The global nutraceutical industry, valued at US$ 182.6 bn in 2015, is one of the fastest growing industries today and expected to expand at a CAGR of 7.3% from 2015 to 2021. Currently, the United