Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The food industry hopes that the government will bring in the new Bill with additional support system to the industry within six months and encourage serious players to look at the nutraceutical sector with interest.The
As part of the existing partnership DSM announces the collaboration with the University Medical Center Groningen (UMCG) on new research to determine how nutrient status is connected to phenotypes. The project will then map nutritional
Lonza announced the publication of the results of two early pilot studies performed using soy lecithin-derived phosphatidylserine (PS) and phosphatidic acid (PA), which appeared in the November issue of Advances in Therapy. The results of
India’s future in nutraceuticals industry looks promising - Arjun Juneja, Director, Mankind PharmaThe Indian nutraceuticals market which has grown from $ one billion in 2008 to $1.2 billion in 2013 is likely to cross $ 1.5 billion
In looking at the hind insight of the 12 issues of NuFFooDS in the year 2014, we have covered a lot of mileage with respect to the various issues that is affecting the nutra industries, product
Himachal Pradesh High Court recently directed authorities to submit their opinion on the use of oxytocin vaccine in milk, fruits and vegetables. In Coimbatore half the ghee samples were substandard, did not mention ‘not fit
Nestlé one of the leading multinational food and beverage company, has announced it will contribute approximately $21.8 million to a six year research partnership with an international alliance of researchers at institutions in Southampton, Auckland
HealthKart.com, a venture of the Bright Lifecare formed in March 2011 has grown to a strength of 400 plus, and is heading towards the cherished goal of becoming India’s e-health mega store. It sources the
The Ministry of Food Processing Industries (MoFPI), set up in July, 1988 to give an impetus to development of Food Processing Sector in the country has doubled its funding support to the industry in the
Sheela Krishnaswamy, a Registered Dietitian, based in Bangalore, has been elected to the national post of President, Indian Dietetic Association (IDA) for a period of four years from January 1, 2015. Sheela Krishnaswamy is the