Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The U.S. Food and Drug Administration has issued the Supplement to the 2013 Food Code. The update addresses recommendations made by regulatory officials, industry, academia, and consumers at the 2014 Biennial Meeting of the Conference
Algae is evolving as the next new alternative protein source consumers are anxious to bite into as an ingredient in crackers, snack bars, cereals and breads, according to a presentation at IFT15: Where Science Feeds
Ruchi Soya Industries, a company committed to health and nutrition has through its flagship brand ‘Nutrela’, launched an educative campaign “Video on Wheels”. The campaign which was flagged off on June 29 is an initiative
The survey, conducted by DSM Nutritional Products, showed that while consumers want to improve their overall nutrition and wellness, they don’t know where to start, and say they are confused about the science behind nutrition
India is the most potential market for nutraceuticals and dietary supplement products. An increasing traction of internet across both the developed and developing countries has supported the trend towards self-medication. This has provided an impetus
Nutrition is a poorly understood concept in India. The percentage of our fellow citizens, who are correctly nourished, is quite small. As per a survey conducted by WHO India– ICMR, about 24% of urban and
The recent ban over multinational Nestle’s Maggi brand of instant noodles has touched upon issues related to food safety, food standards, food testing, distribution, product recall and many more. The action by the regulators on
In response to the case filed by Sabinsa Corp., Bayir Group has announced that its sister organization, Bayir Extracts Pvt Ltd, has filed a lawsuit before a court in Bengaluru against Sami Labs, a division
Morinaga Milk Industry Co., Ltd. the second largest dairy product company in Japan, confirmed that its new probiotic ingredient, Bifidobacterium breve B-3, caused a significant reduction of body fat and modified metabolic function in adults
The Bombay High Court, after hearing the case on Maggi Noodles today allowed Nestle India to export Maggi Noodles. As the matter is sub-judice the company maintained silence on the issue. The court has fixed