Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The 1500 sq ft flagship store has all-new stainless steel kitchen refrigeration range, state-of-art bakery solutions, innovative beverage dispensers etc ELANPRO, India’s leading commercial refrigeration company, inaugurated its first exclusive Experience Centre in Bengaluru, marking a significant step toward
Launches the city’s first drive-thru, marking the initiation of Starbucks next phase of growth across southern India Starbucks India announced the opening of Starbucks' first Drive-Thru in Electronic City, Bengaluru, one of the country’s fastest-growing
Paras Dairy has invested over Rs 100 crore to meet the evolving tastes of Indian consumers & the rising demand for high-quality cheese Paras Dairy (VRS Foods Limited) has introduced its premium cheese brand ‘Galacia’ at the AAHAR 2025 exhibition,
WellBe Foods’ success in Bengaluru, Hyderabad & Chennai, where the brand has experienced remarkable traction, registering a 50 per cent year-on-year growth WellBe Foods, a leading direct-to-consumer (D2C) brand from the Nimida Group, known for its
TOW’s expansion plan includes additional stores in Coimbatore, Pune, Chennai, Delhi and other high-potential centres across India The Organic World (TOW), part of the Bengaluru-based Nimida Group and India’s leading Responsible Retailer, has expanded its
The brand has plans to expand into other major cities, including Bengaluru, Mumbai and Pune in the next two years Ochre Spirits announced the launch of its first-ever Ochre Bar & Kitchen in the heart
The new aseptic pack will initially be available in Hyderabad and Bengaluru and is now also accessible on eCommerce platforms in cities like Mumbai, Kochi, Nashik, Ahmedabad, Surat, Rajkot, Vadodara, and Hubballi Sid's Farm, a
Supported through Amazon’s Right Now Climate Fund (RNCF), the initiative will establish 75 urban food gardens across Bengaluru, Delhi, Hyderabad, and Kolkata municipal schools Amazon and ICLEI-Local Governments for Sustainability, South Asia, announced the launch
Godrej Jersey’s milk report says 90 per cent of Indian kids drink milk more than 4-5 times a week and more than 40 per cent of parents were open to considering flavoured milk as a
The new state-of-the-art kitchen will be Akshaya Patra’s 75th kitchen in the country The Akshaya Patra Foundation (TAPF) inaugurated its 5th kitchen in Chikkajala, Bengaluru. This marks the 75th centralised kitchen across PAN India. This marks