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Brian Sikes, Cargill President and CEO, elects Chair of Cargill Board of Directors

Brian Sikes, Cargill President and CEO, elects Chair of Cargill Board of Directors

Sikes is the 10th CEO in Cargill’s 158-year history and is known for his relentless focus on people and culture, as well as customer-driven transformation and growth Brian Sikes, Cargill President and CEO has been

Supplier
Cargill Ocean Transportation opens new office in Pune

Cargill Ocean Transportation opens new office in Pune

The new facility will assist the company in getting closer to its customers and the shipping community in the country Expanding its footprint in India, Cargill Ocean Transportation inaugurated its new office in Pune. This

Ingredients
Cargill inks agreement with CIECH, adding food-grade salt to European portfolio

Cargill inks agreement with CIECH, adding food-grade salt to European portfolio

To bring cutting-edge evaporated salt to the European market US headquartered firm Cargill’s salt business has signed an agreement with Poland-based CIECH Group, a leading supplier of evaporated salt products. The food grade evaporated salts

Food
Cargill and Baker’s Association Kerala partner to boost innovation in bakery industry

Cargill and Baker’s Association Kerala partner to boost innovation in bakery industry

To support the growth of local bakers and small businesses in Kerala Cargill and the Baker's Association Kerala (BAKE) have signed a Memorandum of Understanding (MoU) to co-create healthier and innovative food solutions for the Indian

Ingredients
Cargill showcases full portfolio of food ingredients at AAHAAR 2023

Cargill showcases full portfolio of food ingredients at AAHAAR 2023

Combining insights with innovation to co-create healthier food solutions for consumers Cargill recently unveiled a range of offerings at AAHAAR 2023 in New Delhi, held between 14th and 18th March 2023. Joining AAHAAR, one of

Technologies
Cargill deploys novel fat technology to accelerate plant-based food development

Cargill deploys novel fat technology to accelerate plant-based food development

CUBIQ’s novel fats, including Go!Drop, join Cargill’s existing portfolio of plant-based solutions Answering the call for healthier, more sustainable and better-tasting solutions, American food company Cargill and Spanish food-tech startup CUBIQ FOODS have signed product co-development and

Food
Cargill launches edible oil Gemini Pureit in Karnataka

Cargill launches edible oil Gemini Pureit in Karnataka

Forays into South India with its edible oil portfolio Reinforcing its commitment to expand the edible oils portfolio to South India, US-headquartered food company Cargill has announced the launch of Gemini Pureit in Karnataka today. Starting this

Global
Innovation Challenge in APAC gives plant-based food startups new opportunity 

Innovation Challenge in APAC gives plant-based food startups new opportunity 

To scale up and commercialize in Asia-Pacific (APAC) with the Scale It Up! Challenge Bühler, Cargill and Givaudan have joined forces to help accelerate startups who are innovating in plant-based protein, to address the needs

Technologies
Cargill unveils APAC digital business studio for food innovation

Cargill unveils APAC digital business studio for food innovation

With support from the Singapore Economic Development Board Cargill is partnering with the Singapore Economic Development Board (EDB) to launch its first digital business studio in Asia. The studio is designed to support local founders