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Interview
“Exports are critical to positioning makhana as a global plant-based protein”

“Exports are critical to positioning makhana as a global plant-based protein”

Dr Yashawant Kumar, Founder & CEO, Benefic Nutrition In India’s fast-evolving nutraceutical and functional nutrition landscape, innovation is no longer limited to formulations alone—it must also address taste, convenience, affordability, and long-term consumer adherence. Benefic

Feature
Can GST rationalisation boost India’s food industry?

Can GST rationalisation boost India’s food industry?

Crippled with adulteration, nutrient deficiencies etc., the food and the allied industry have been shouting out loud for more reforms from the Union Minister on lines with GST rationalisation, allocating more funds for technological upgradations,