Carlsberg and WaterAid strengthen partnership to conserve water in West Bengal, Telangana, and Maharashtra
Advancing food safety and innovation: key outcomes of AAHAR-2025
New SDG indicator on minimum dietary diversity adopted by UN Commission
Steadfast Nutrition unveils shilajit formulation with gold, ashwagandha
Ice cream manufacturers can cut start-up waste with Tetra Pak’s solution
Prinova appoints Richard McEvoy as new President and CEO
Syensqo achieves breakthrough in recycling of PVDC multilayer food packaging
MPOC and OTAI forge collaboration to promote Malaysian palm oil in India
Auriga Research signs MoUs with Government of Assam and Tea Research Association
Emcure expands OTC portfolio with Arth supplements
The Carbon Credit Program helps safe drinking water project developers access the carbon market by meeting the data and process requirements mandated by the carbon standards and registries Global Water Centre started a Carbon Credit Program
