Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Despite being a major contributor to the economy, the sector continues to face a persistent skills gap across its workforce. According to Dr Syed S Abbas, Director, Institute of Good Manufacturing Practices India, building a
Dr Giridhar Parvatam, Director of CSIR–Central Food Technological Research Institute (CFTRI), in interaction with NUFFOODS Spectrum India, discusses the institute’s pivotal role in the food processing sector and highlights key milestones in supporting the industry,
The minister for Food Processing Industries highlighted the role of startups and young innovators in driving technological advancements within the food processing sector As the Chief Guest at the 33rd Convergence India & 11th Smart
The minister noted that the state government, under the leadership of Chief Minister Revanth Reddy, is focusing on the development of food processing infrastructure and agri-based industries The Federation of Telangana Chambers of Commerce and
Vihaan Clean & Green Tech Pvt. Ltd. (VCGTPL) has developed one of India’s most advanced and largest Common Effluent Treatment Plants (CETP), designed specifically for the food processing sector. The facility serves as a shared
Chirag Paswan highlighted that food processing is critical for food safety, nutrition, reduction of wastage and enhancement of farmers’ incomes The Union Minister for Food Processing Industries, Chirag Paswan, chaired the second meeting of the
Sanjaya Mariwala, Executive Chairman and Managing Director, OmniActive Health Technologies says that industry’s Kartavya is to build on this by converting science and tradition into trusted, affordable products Sanjaya Mariwala, Executive Chairman and Managing Director,
Eight Indian startups showcase agri-food innovation at Gulfood 2026 India marked a strong and strategic presence at Gulfood 2026, the world’s largest annual food and beverage trade exhibition, as the Country Partner, underscoring its growing
Organised by the Trade Promotion Council of India (TPCI), the platform brings together stakeholders across the food processing value chain, including technology providers, manufacturers, policymakers, and global partners Indusfood Manufacturing 2026, along with FoodTech 4.0,
NIFTEM-K signs MoU with Ministry of Minority Affairs to implement PM Vikas Scheme National Institute of Food Technology Entrepreneurship and Management (NIFTEM) Kundli has been selected as a Project Implementing Agency (PIA) by the Ministry