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Events
Stakeholder consultation on used cooking oil for sustainable ecosystem

Stakeholder consultation on used cooking oil for sustainable ecosystem

To discuss current state & policy developments regarding used cooking oil The Federation of Indian Chambers of Commerce & Industry (FICCI) in association with Observer Research Foundation (ORF) is organising a “Stakeholder Consultation on Used Cooking

Global
Korea establishes food consortium for UN Organisations and WFP procurement

Korea establishes food consortium for UN Organisations and WFP procurement

Korean companies to recognise their possibilities to enter the UN procurement markets for the near future Under the Fortified Food Project funded by the Ministry of Agriculture, Food and Rural Affairs (MAFRA), for the purposes

Interview
“Smart protein sector is poised to create 4 lakh jobs in India by 2030”

“Smart protein sector is poised to create 4 lakh jobs in India by 2030”

While the alternative protein sector drew $5 billion invested capital across all categories in 2021 globally, with only $10.35 million flowing into India, 2022 witnessed a difficult economic and market environment, on the whole. Alternative

Nutritionals
2023 Looks Promising for Indian Millets

2023 Looks Promising for Indian Millets

India is poised to become the global hub for millets with a production of more than 170 lakh tonnes which makes for more than 80 per cent of the millets produced in Asia. The earliest

Food
Shouldn’t the Food Industry Focus on R&D?

Shouldn’t the Food Industry Focus on R&D?

Innovation strategy and its outcomes for firms may be different in developing countries as compared to developed countries. Thus, a study that focuses on an emerging economy like India, with a majority of the population

Allied Industry
Startups Bet Big on Innovative Wellness Offerings

Startups Bet Big on Innovative Wellness Offerings

In 2022, while the pandemic mercifully retreated, the necessity for agrifood tech innovations stood firm. The clear need for urgent tech disruptions in various sub-sectors of Indian agriculture is reflected in the sharp upswing in

Research
IIT Roorkee develops edible ink for food safety

IIT Roorkee develops edible ink for food safety

Can be used for printing on fruits and vegetables as an alternative to stickers Researchers at the Department of Paper Technology, Indian Institute of Technology (IIT) Roorkee, have developed a water-based edible ink for printing

Policy
Agricultural & processed food products exports up by 16% in April-Nov FY 22-23

Agricultural & processed food products exports up by 16% in April-Nov FY 22-23

74% percent of total export target for 2022-23 achieved in eight months The exports of agricultural and processed food products rose by 16 percent in the eight months (April-November) of the current Financial Year (FY)

Food
Japan & Singapore propel development of environment friendly foods

Japan & Singapore propel development of environment friendly foods

Offering next-generation of alternative protein products Next Meats Holdings, Inc., Dr. Foods, Inc., and ImpacFat have announced their collaboration to advance the development of alternative protein products in both Japan and Singapore. The parties inked a memorandum of

Latest News
IHA & NIFTEM join hands for strengthening honey industry

IHA & NIFTEM join hands for strengthening honey industry

A step forward in addressing challenges surrounding honey industry in India The India Honey Alliance (IHA) and National Institute of Food Technology & Entrepreneurship Management (NIFTEM) have collaborated with an aim to strengthen the creation