Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Sugar Watchers has developed patent backed and clinically tested Low GI foods Gurugram-based startup Sugar Watchers, a health food brand focused on beating the problem of diabetes, has raised Rs 3.6 crore in a recent
In need of food assistance and treatment to prevent malnutrition The United Nations World Food Programme (WFP) has announced a $ 2.8 million contribution from the Government of Switzerland to support emergency food and nutrition
Indian consumers can expect to pay less for their edible oils The decline in the price of edible oil should be passed on to consumers expeditiously, said Sanjeev Chopra, Secretary, Department of Food and Public
Ready to cook meal kits have emerged as a sought after cooking trend with customers Pluckk, a digital lifestyle-oriented fresh food brand in the fruit and vegetable (F&V) sector, has announced the acquisition of KOOK,
Funding to be used on marketing, product development, sales partnerships and social media Boundless Brands, a digital-first beverages brand with a full-stack e-commerce platform for the food and beverage (F&B) industry, has raised $2.5 million
The State to further boost the food processing sector The inaugural Food Conclave 2023, hosted by the government of Telangana recently, attracted investments worth Rs 7218 crore leading to 58,458 direct employments in the agri-food industry
Funding focuses on scaling up awareness of Good Monk Family’s Secret Nutrition Mix Superfoods Valley, a nutrition and food-tech startup headquartered in Bengaluru, has secured a $1 million investment as part of its seed round to scale
Mondelēz opens applications for CoLab Tech to partner with startups focused on innovative, sustainable food processing American firm Mondelēz International, Inc. has opened applications for CoLab Tech, the innovative accelerator programme that is designed to
Up to 12 winning teams stand a chance to win a cash prize worth Rs 1 lakh each The Good Food Institute (GFI India) has launched the 3rd edition of its flagship initiative - The
Study done by the Nutrition team at the George Institute India as part of the intermediate fellowship of Suparna Ghosh-Jerath, under the DBT Wellcome trust India Alliance Nutrition researchers at The George Institute for Global Health