Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Thousands of other relevant stakeholders are vehemently opposing the draft regulation in the present format CUTS International has written to Food Safety and Standards Authority of India (FSSAI) and also personally handed over a written
Under FOPNL, packaged items will be given star ratings like ‘one-star food’, ‘two-star food’, and therefore ‘good-food’, ‘not-good food’, etc. based on their salt, sugar, and fat content Indian Sellers Collective, an umbrella body of
Image caption- (L-R) Kaushik Desai, Secretary-General, HADSA; Ajit Singh, President HADSA; Pritee Chaudhary, IRS, Regional Director, East & West Region, FSSAI; Dr Vaibhav Kulkarni, Hon. Secretary, HADSA The Indian nutraceuticals market is currently at a
The Food Future Foundation is working on the demand side to build a food-literate society The Food Future Foundation celebrated its third Foundation Day on October 17, 2022 in New Delhi. The programme highlighted the
Ministry of Youth Affairs and Sports, FSSAI and NFSU sign MoU Ministry of Youth Affairs and Sports (MYAS), Food Safety and Standards Authority of India (FSSAI) and the National Forensic Sciences University (NFSU), Ahmedabad have
Eminent experts from FSSAI, Indian Institute of Spices Research (IISR) to speak at the conference World Spice Organization (WSO), a not-for-profit technical partner of the All-India Spices Exporters Forum (AISEF), is organizing the first National
Throughout 2022, there has been a persistent demand for mandatory simplified front of the pack labelling (FoPL) regulation to be notified by the food regulation- Food Safety and Standards Authority of India (FSSAI) at the
To provide information on the overall nutritional value of the food and/or on nutrients included The Food Safety and Standards Authority of India (FSSAI) has released a draft notification related to Front-of-Pack Nutrition Labelling (FoPNL)