Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Emphasises the need to strengthen the Food Safety Laboratory at Bikaner The Chief Executive Officer (CEO) of the Food Safety and Standards Authority of India (FSSAI), G Kamala Vardhana Rao, while addressing state food safety
The company's milk procurement volumes increased significantly by 12.62 per cent year-on-year, rising to 1.84 million litres per day (MLPD) Heritage Foods Limited has achieved an impressive 10 per cent year-on-year revenue growth, surpassing Rs
Products like Curd at 83% and Ghee at 77% top the list As India observes National Milk Day, Godrej Jersey's Milk Report reveals Bangalore’s strong preference for milk and traditional and modern value-added dairy products.
The new offerings also include a wider range of ghee products to meet diverse consumer needs Farmery, a leading direct-to-consumer (D2C) brand known for its farm-to-fork philosophy and commitment to delivering fresh, sustainable, and high-quality
This initiative aims to address the increased economic incentives for adulterating food products during periods of high demand The Food Safety and Standards Authority of India (FSSAI) has launched a special festive season drive to
The newly added 16 items included are bajra, jowar, ragi, suji (wheat), maida (wheat), besan, ghee, butter, brinjal, egg, black pepper, coriander, cummin seed, red chillies, turmeric powder and banana Department of Consumer Affairs, Government
Hitesh Rathi, Founder of Aadvik Foods Camel milk should also be promoted as an ingredient in various industries like nutraceuticals, skin care and Ice cream confectionery, this will help overall awareness and acceptability of camel
The Arunachal Pradesh Yak Herders and Products Development Cooperative Society Limited is recently formed by 17 yak rearers under the patronage of the National Research Centre on Yaks (NRCY) Meat and milk products like Churpi
The initiative has been started and will continue till October, 766 districts across the country will be covered and 10,000 samples will be collected during the exercise The Food Safety and Standards Authority of India
Manufactured using a slow cooking process in its state-of-the-art manufacturing plant Shree Radhe Dairy Farm and Foods (Vastu Dairy), the leading producer of milk and milk products from Surat, has launched its new product Vastu