Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
As India’s nutraceutical and functional food markets expand rapidly, gut health has emerged as one of the industry’s most competitive and clinically promising segments. From probiotic capsules and fermented beverages to fibre-enriched functional foods, consumers
On World Health Day, the global spotlight turns to some of the most pressing health priorities shaping the future of well-being. In 2026, one theme stands out clearly, the growing shift from reactive healthcare to
Discussions were held on the concept of inflammageing, a form of persistent low-grade inflammation that gradually accelerates ageing The Illness to Wellness Foundation in association of Celiac Society of India organised a programme titled 'The
Dr Neetu Kumra Taneja, Food Microbiologist and Biotechnologist, Associate Professor (Microbiology) and Associate Head Centre for Food Research and Analysis (CFRA), NIFTEM, Kundli Are traditional fermented foods enough for gut health today? They can be
Shaheen Majeed, Global CEO and Managing Director, Sami-Sabinsa Group Are traditional fermented foods enough for gut health today? Eating a variety of traditional fermented foods regularly can support gut health by providing diverse microbes and nutrients.
Ranjith Mukunadan, CEO and Co-Founder, mooMark Are traditional fermented foods enough for gut health today? Traditional fermented foods like curd and buttermilk have long formed the foundation of gut health in Indian diets, supporting digestion
Gut health in India is no longer confined to doctors’ chambers or wellness clinics, it is now a daily conversation shaped by tradition, science and evolving consumer choices. From a bowl of homemade curd to
Biopeak will invest in training physicians and clinical teams in the Modern Mayr Medicine protocol, ensuring authority, clinical fidelity and local adaptation Biopeak, India’s first full-stack precision health and wellness platform, announced a landmark strategic
Nikhil Kapoor, Founder and Director, Atmantan Wellness Centre Modern research increasingly validates what Ayurveda, a 5,000-year-old traditional Indian science, has highlighted for centuries—that the gut is the foundation of overall health. The gut functions as
Packed with 24g protein to support strength and recovery, and 1 Billion CFU probiotics to improve digestion and immunity Curefoods’ EatFit has launched Whey Protein + Probiotics blend, offering a unique two-in-one solution for fitness