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Feature
SUPERFY MY FOOD

SUPERFY MY FOOD

The young and the health-conscious have always been on the lookout for the very best in terms of nutrition and health benefits from their daily foods. Three years post-COVID-19, the market is abuzz with new

Food
F&B consultancy firm launches R&D Kitchen in Gurugram

F&B consultancy firm launches R&D Kitchen in Gurugram

The goal is to facilitate cutting-edge research and development in culinary cuisines With the objective of providing a better culinary experience to prospective F&B business entrepreneurs and aspirants, Gurugram-based F&B consultancy firm, CYK Hospitalities recently

Column
Why Health & Sustainability is a Reasonable Expectation

Why Health & Sustainability is a Reasonable Expectation

Shashi Kumar, CEO & Co-Founder, Akshayakalpa Organic The organic food market in India is experiencing a robust growth with the rising awareness about organic food products. The growing level of health consciousness in the country