Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Leveraging its strong plant-based innovation expertise and global reach, Nestlé is launching three different types of fish alternatives across geographies and brands Nestlé has announced the launch of exciting innovations - a range of plant-based
The technology also increases prebiotic fibers in milk-based products Nestlé, a global food and beverage company has introduced a versatile and cost-effective sugar reduction technology that reduces intrinsic sugars in key ingredients. The technology can
Resource Fiber Choice offers superior sensorial parameters compared to existing solutions for constipation Strengthening the commitment to enable people live healthier lives, Nestlé India has launched Resource Fiber Choice, a unique and effective gut health solution. Resource Fiber
Each frozen entrée contains 400 calories or less, a serving of vegetables, and zero grams of added sugar To support people managing blood sugar levels, Nestlé has developed a line of tasty, nutritious Lean Cuisine Balance Bowls.
Innovation needed to transform the food system, and address challenges including climate change and malnutrition Through its recently inaugurated R&D Centre in Latin America, Nestlé has signed an agreement with the Pontificia Universidad Católica de Chile (UC
Partnering to roll out a hydrogen-powered train route in France from 2025 Nestlé is investing over CHF 100 million by 2030 in low-carbon logistics for its three international water brands - S. Pellegrino, Acqua Panna and Perrier. This investment will focus