Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Exporting to over 20 countries, Zeus Hygia Lifesciences has carved a distinct niche in the global nutraceutical ingredients market by focusing on enriched, branded ingredients. The company works closely with leading nutraceutical, dietary supplement, and
As per Pharmarack’s PHARMATRAC MAT December 2025, the Nutritionals segment reached Rs 21,288 crore, registering 6 per cent value growth The Indian Nutritionals market is entering a phase of consolidation after the COVID-led surge of
Dr Yashawant Kumar, Founder & CEO, Benefic Nutrition In India’s fast-evolving nutraceutical and functional nutrition landscape, innovation is no longer limited to formulations alone—it must also address taste, convenience, affordability, and long-term consumer adherence. Benefic
Dr Neetu Kumra Taneja, Food Microbiologist and Biotechnologist, Associate Professor (Microbiology) and Associate Head Centre for Food Research and Analysis (CFRA), NIFTEM, Kundli Are traditional fermented foods enough for gut health today? They can be
Shaheen Majeed, Global CEO and Managing Director, Sami-Sabinsa Group Are traditional fermented foods enough for gut health today? Eating a variety of traditional fermented foods regularly can support gut health by providing diverse microbes and nutrients.
The global mental-health crisis has quietly morphed into a retail phenomenon. What was once the guarded domain of psychiatrists and psychologists now spills onto pharmacy shelves, Instagram storefronts, and wellness apps promising calm, clarity, and
Mitesh Desai, Founder, Purezen Health Solutions India's nutraceuticals market is rapidly expanding, but with this growth comes the challenge of standing out in an increasingly crowded field. Purezen Health Solutions is addressing this challenge by
Dr Sreeraj Gopi, Founder, Managing Director, Molecules Biolabs Molecules Biolabs, a 4-year-old Thrissur-based company has opened a state-of-the-art Global Innovation Center with an investment of Rs 8 crore at Kinfra Industrial Park in Koratti, where
Shreyans Jain, Co-founder, Nutrabay India’s nutrition supplement industry has witnessed a shift from niche consumption to mainstream acceptance, driven by increasing health awareness, expanding distribution networks, and a surge in demand for functional and performance-oriented
India’s food and beverage (F&B) startup ecosystem is burgeoning with new-age brands promising healthier, trendier, and more convenient products, with investors raring to fund. Much of this early-stage capital flowed into direct-to-consumer (D2C) plays, where