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Global
Need of immediate funding to avoid new ration cuts for millions in Afghanistan

Need of immediate funding to avoid new ration cuts for millions in Afghanistan

WFP plans to reach 21 million people with lifesaving food, nutrition and livelihood support this year As funding shortfalls force World Food Programme (WFP) to reduce its lifesaving assistance to four million Afghans, WFP renews

Ingredients
Cargill showcases full portfolio of food ingredients at AAHAAR 2023

Cargill showcases full portfolio of food ingredients at AAHAAR 2023

Combining insights with innovation to co-create healthier food solutions for consumers Cargill recently unveiled a range of offerings at AAHAAR 2023 in New Delhi, held between 14th and 18th March 2023. Joining AAHAAR, one of

Global
Bangladesh launches feasibility study for national school feeding programme

Bangladesh launches feasibility study for national school feeding programme

In 2001, the school feeding programme was launched by distributing fortified biscuits State Minister, Ministry of Primary and Mass Education, Md. Zakir Hossen MP, recently launched the feasibility study for the national school feeding programme

Ingredients
ADM pushes alternative protein capabilities with new innovation centre in Netherlands

ADM pushes alternative protein capabilities with new innovation centre in Netherlands

To support the innovation of next-generation, protein-forward foods from concept to commercialisation US-based firm ADM, a global leader in human and animal nutrition, has announced the signature of a joint venture agreement with Marel, a

Beverages
Nestlé introduces plant-based beverage with oats and fava beans

Nestlé introduces plant-based beverage with oats and fava beans

Expanding natural bliss portfolio beyond creamer aisle to introduce first-ever ready-to-drink Oat Milk Swiss multinational food and beverage company Nestlé has unveiled its latest innovation for its plant-based products: a milk alternative that combines a

Feature
Women Milletpreneurs of India

Women Milletpreneurs of India

As sedentary lifestyles become more prevalent and people become increasingly aware of the need to prevent lifestyle diseases, they are actively seeking out dietary options like millets. Millets are high in macronutrients like fibre and

Column
How can PPP revolutionise millet research and food development

How can PPP revolutionise millet research and food development

Pankaj Dwivedi, Head of Business Development & Partnerships, nurture.farm From a historical and cultural perspective, millets have been an essential and critical aspect of the nutritional requirements of people worldwide, especially in the subcontinent. India

Nutritionals
HarvestPlus and Happel Foundation launch Nutri Pathshala to combat micronutrient deficiency

HarvestPlus and Happel Foundation launch Nutri Pathshala to combat micronutrient deficiency

To improve the school feeding programme in India The Nutri Pathshala, launched as part of HarvestPlus and Happel Foundation's HaNSA initiative, aims to improve the school feeding programme in India. The goal is to combat

Global
ICRISAT and Eagle Genomics to accelerate microbiome-based solutions for improved nutrition

ICRISAT and Eagle Genomics to accelerate microbiome-based solutions for improved nutrition

To drive global climate resilience and sustainable food systems A new cooperation framework has been signed between the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and Eagle Genomics at the International Conference on Innovations to Transform

Ingredients
Azelis and Tereos extend partnership to food & nutrition market in Benelux

Azelis and Tereos extend partnership to food & nutrition market in Benelux

To assist consumers with a vision of innovation through formulation Azelis, a global innovation service provider in the specialty chemicals and food ingredients industry, has announced a new distribution agreement with French firm Tereos. Effective