Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
AI is set to revolutionise science, operations, and business. Companies that recognise its potential, adopt smart AI strategies A new report by MIT Technology Review Insights seeks to understand how the food industry can use AI to
Saffola Cuppa Oats, ready in 4 minutes by just adding boiling water, will be available in two flavours - Magic Masala and Spicy Mexicana Marico, one of India’s leading FMCG companies, is set to redefine
REVIVAL aims to make nutritious meals easily accessible for all, with its 100 per cent natural, ready-to-cook offerings REVIVAL, a leading brand in the ready-to-cook mix industry introduced its range of healthy, nutritious, and convenient
This launch stems from Nutrizoe’s extensive research to understand the unique challenges expectant mothers face when choosing snacks that are both tasty and nutritious Nutrizoe, a homegrown women's wellness and nutrition brand specialising in maternal
Conducted by Talker Research, on behalf of Herbalife, the survey among 5,500 adults across 11 countries Herbalife, a premier health and wellness company and community released findings from its Asia Pacific "New Year, New Me" survey, which
Order for Health is a conscious food brand that redefines food consumption by offering fresh, nutritious, and sustainable meal options Order for Health (O4H), has raised Rs 1 Crore in Seed Series Round led by
Providing 90,000 nutritious meals and conducting nutrition and hygiene workshops in government schools Amway India, one of the leading companies supporting health and wellbeing needs, is addressing the critical issue of childhood malnutrition through a
The new state-of-the-art kitchen will be Akshaya Patra’s 75th kitchen in the country The Akshaya Patra Foundation (TAPF) inaugurated its 5th kitchen in Chikkajala, Bengaluru. This marks the 75th centralised kitchen across PAN India. This marks
NutriHarvest will focus on three key areas including VACS, school food programs, and poultry farming for vulnerable communities HarvestPlus and Cargill are excited to announce the NutriHarvest project, a transformative 36-month initiative. This $3 million
New program prescribes medically tailored meals to patients to manage chronic conditions and improve health outcomes Nourish, the leading food-as-medicine platform announced a strategic partnership with ModifyHealth to expand its food-as-medicine program. Through this collaboration, individuals across