Odisha’s Pavilion, led by the Government of Odisha, with Palladium as the Knowledge Partner, stood out as one of the major attractions The Ministry of Food Processing Industries (MoFPI) successfully concluded World Food India 2024,
The consignment, which departed from Bhubaneswar International Airport, marked a significant moment for local farmers in Patnagarh, Balangir district In a major milestone for Odisha’s agricultural exports, the state’s first-ever batch of dragon fruit, weighing
Plans to invest upwards of Rs 80 Crore for acquisition and renovation of brewery to fuel expansion in East and North East India American Brew Crafts Pvt Ltd (ABCL), a leading brewing company renowned for its exceptional
These high-yielding nutritious rice varieties have great market potential and may be positioned as a premium product segment which could generate higher demand and economic value for producers The state of Odisha produced nearly 11
The plan is to commence a palm oil mill in the state, with FFB processing capacity of 10 Metric Tons per Hour (TPH) initially Karnataka-based MK Agrotech Pvt Ltd, a leading edible oil and food
APEDA is working towards exploring new markets for cashews in the international markets of Japan, Saudi Arabia, UK, Spain, Kuwait, Qatar, USA European countries The Agricultural and Processed Food Products Development Authority (APEDA), an organisation
In September, the delegation visited the Department of Food & Public Distribution in New Delhi to learn about fortified rice The United Nations World Food Programme (WFP) facilitated a crucial learning visit for a high-level
ICRISAT has scientifically validated and developed three ready-to-cook finger millet-based products Over 3,600 students enrolled in 55 government-run schools in the Koraput district of Odisha are now enjoying more nutritious mid-day meals featuring finger millet-based