Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Dr Abhishek Chandra, Assistant Professor, School of Health Science and Technology, UPES AI-driven diets and lab-grown meat are only two examples of the substantial transformations in food. The food on your plate in the future
Aims to bring its holistic healing practices to individuals seeking natural and sustainable solutions for their health concerns Pune-based functional nutrition-based healthcare startup, iThrive, has announced its expansion into the Canadian market. The company is