Soyabean's emergence as a significant oilseed crop and a key source of protein has positioned India as a major global player in terms of cultivation area and production. A study by Dr KH Singh, Director, ICAR-National So…
As more and more Indians are shifting to a vegetarian diet, the soya industry is scaling new heights. While some may be allergic to soya; a slew of health benefits for most, can be a better choice for patients with…
The increasing global demand for protein is a driving force behind the growth of the soya industry The Soybean Processors Association of India (SOPA) has called on the government to expedite the proposed National Mission…
Expands plant-based protein portfolio with Saffola Soya Bhurji Mumbai-based FMCG firm Marico has expanded its plant-based protein portfolio with the launch of Saffola Soya Bhurji, a protein rich snack which can be prepar…
