Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Pluckk’s proposition is centred on global food trends ranging from vegan, carb alternatives, gut health, immunity Pluckk, a fresh produce food-tech venture owned by Fruveggie Tech, has clocked a record revenue of $5 million in
On a mission to simplify coffee for everyday consumers Beanly, an early-stage consumer brand in the coffee space and an early stage D2C startup known for innovations in the coffee category, recently closed its seed
To create novel avenues for addressing the challenges of the modern food systems Swedish-Swiss multinational food packaging and processing company Tetra Pak has announced its collaboration with Fresh Start, a leading food technology incubator that works
Aiming to drive strong growth in revenue, market share, and profitability over the next few decades Bira 91, a craft beer brand manufactured by New Delhi-based startup B9 Beverages, has raised $70 million in Series
A new weapon to fight diabetes enters market Gurugram-based startup Diabexy, that manufactures low glycemic load food products for diabetic people, has launched Diabexy Sugar Control Atta to help them fight diabetes and also manage
Related to International Year of Millets & Mega Food Event 2023 As the Ministry of Food Processing Industries (MoFPI), Government of India, is uniquely placed amongst all stakeholders i.e., producers, food processors, equipment manufacturers, logistics
One of its kind women's nourishment brand Introducing a paradigm shift in drug delivery worldwide, dissolvable oral thin films (OTTFs) are a fast-emerging dosage alternative set to revolutionise the over-the-counter industry. Bringing the efficacy of
700 million Indians suffer from micronutrient deficiencies Nutrition and food-tech startup Superfoods Valley has collaborated with eminent nutrition thought leaders, food scientists, nutrition technologists, and wellness experts to attempt at solving India’s nutritional gap with
This will enhance the company's ability to produce high-quality structured pork products at scale Israel-based startup Steakholder Foods (formerly MeaTech 3D: MITC) has successfully differentiated porcine fat cells from its induced pluripotent stem cell line.
Betting on microbial fermentation as the best way to replicate dairy Bengaluru-based startup Phyx44 has raised $1.2 million in seed round of funding to develop animal-free milk proteins and fats for use in dairy products. Phyx44