FSSAI introduces quarterly reporting for expired and rejected products
Calcium carbide, often used to ripen fruits like mangoes, releases acetylene gas that contains harmful traces of arsenic and phosphorus The Food Safety and Standards Authority of India (FSSAI) has issued a strong reminder to
The government of India has decided to start the retail sale of rice to consumers under the brand Bharat Rice To manage the overall food inflation and to prevent evil speculation, the Government of India