Dr Singhal will drive Herbalife India's nutrition training and education initiatives Herbalife, a premier health and wellness company and community, announces the appointment of Dr Parag Singhal, a leading consultant physician and endocrinologist to its
The newly launched CEC offers industry knowledge, expertise in food services and an extensive F&B and hospitality portfolio Nestlé Professional has launched a new Customer Engagement Centre (CEC) aiming to revolutionise its interaction with food service
The new ATCs connect the entire value chain and enable a circular economy approach to food production Swiss technology group Bühler unveils its new food innovation hub in Uzwil, Switzerland, bringing together a diverse range
The Bühler Academy in Bengaluru develops young talent with high-quality vocational training. Swiss technology group Bühler, having presence in India since 1993 has plans to hire about 300 employees over the next 2 to 3
IIHS aims to open 100 centres across the country within the next two years IIHM Institute of Hospitality Skills (IIHS), India's largest training centre affiliated with the Tourism and Hospitality Skill Council (THSC), has announced the grand
India exported seafood products worth $7403.23 million from April 2022 to February 2023: Amod Ashok Salgaonkar As a part of an ongoing training programme for incubatees, LINAC-NCDC Fisheries Business Incubation Centre (LIFIC) recently conducted an
A step forward in addressing challenges surrounding honey industry in India The India Honey Alliance (IHA) and National Institute of Food Technology & Entrepreneurship Management (NIFTEM) have collaborated with an aim to strengthen the creation