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The award was presented at the 16th edition of the CII Food Safety Award Ceremony in New Delhi
Herbalife India has been recognised with the ‘Outstanding Performance on Food Safety’ award for its India Centre of Excellence Analytical Laboratory, Bengaluru, in the Rising Star (Food Testing Laboratories) category at the CII Food Safety Awards.
The award was presented at the 16th edition of the CII Food Safety Award Ceremony in New Delhi. The ceremony brought together industry leaders and stakeholders to celebrate excellence in food safety, quality, and regulatory practices, and was graced by the Hon’ble Union Minister for Food Processing Industries, Chirag Paswan.
Ajay Khanna, Managing Director, Herbalife India, said, “Building consumer trust especially in the health and nutrition category requires an unwavering commitment to food safety and quality. At Herbalife India, we are focused on advancing our scientific expertise, strengthening analytical capabilities, and adhering to rigorous global quality standards to deliver science-backed nutrition products. This recognition reinforces our dedication to providing safe, high-quality products supported by robust testing and stringent regulatory practices.”