Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Neem is a storehouse of useful chemicals, the most important being Azadirachtin A, which is well known natural insecticide. It belongs to a class of chemicals known as tetranor-triterpenoids or limonoids. Over 150 limonoids
The International Nut and Dried Fruit Council (INC) has launched its Annual Call for Research Projects (300,000 euros) and Annual Call for Promotion and Dissemination Projects to fund research into the health benefits of nuts
A cutting-edge facility for new product development and innovation for food and drink businesses in the Greater London Area has officially opened at the University of West London (UWL). The West London Food Innovation
European dairy cooperative Arla Foods has reached an agreement with American multinational confectionery, food, and beverage company Mondeléz International to acquire its processed cheese business in the Middle East region, which is currently licensed under
Most contaminants are invisible to the naked eye. Micro-organisms are fairly small, they pose a severe threat to the safety of consumers. Every year, several hundred products have to be recalled, resulting in financial and
Mindtree.org, the social inclusion platform of Mindtree Ltd, announced the successful implementation of its five digital platforms designed to build inclusive societies and create more opportunities for independent entrepreneurs in India and elsewhere. The platforms cater
The James Hutton Institute’s commercial subsidiary, James Hutton Limited, has entered into a five-year agreement with Technico Agri Sciences, a subsidiary of Indian company ITC Limited, for the provision of 16 potato varieties and 600 clones
Tetra Pak will be joining forces with leading Swedish technology companies at Hannover Messe 2019, the world’s largest industrial technology fair. Tetra Pak will provide insights on its experience and demonstrate how partnerships are
The Punjab Agricultural University (PAU) has inked a pact with Dev Foods, Shaheed Baba Deep Singh Nagar, Ludhiana for the commercialisation of Formulation of Maize Flour for Rollable Chapati, in the presence of Dr. R.S.
Keventer, one of the fastest growing Food & Beverage companies in Eastern India today announced the launch of ‘Keventer Milk’ – Ultra High Temperature (UHT) Milk prepared using Tetra Pak’s aseptic processing and packaging technology,