Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Andhra Pradesh chief minister N. Chandrababu Naidu-founded dairy firm Heritage Foods announced that it has tied with French dairy company Novandie to set up a 50:50 joint venture for manufacturing of flavoured yogurt and desserts.
As Ministry of Food Processing Industries (MoFPI) gears up to launch its first event ’World Food India 2017’, many companies from UAE have shifted its radar to India. As per the report from MoFPI, numerous
A fleet of Indian delegations recently visited Dubai Exports to fish for more cooperation to promote its upcoming event World Food India 2017. This delegation was headed by Sadhvi Niranjan Jyoti, Minister of State for
Tata Chemicals, Tata Global Beverages and Star Bazaar have stepped up collaboration in the food consumer space as multiple Tata group companies explore opportunities to work together as a cluster, a strategy suggested by Tata
Packaged food products sold under names that are yet to receive trademark confirmation could attract a goods and services tax (GST) rate of 5 per cent, ending the exemption they enjoy now. The GST
In a move to raise the safety and food quality bar, Food Safety and Standards Authority of India (FSSAI) has disposed of a massive quantity of food products and tobacco items. According to the report,
Dr Ram Kulkarni, assistant professor at the School of Biological Sciences, Symbiosis International University (SIU), India, has recently been announced as the recipient of a US$72,000 grant awarded by Department of Science and Technology, Government
In a recently released report by Food Safety and Standards Authority of India (FSSA), revealed that Gujarat state tops the country in penalizing meat and meat product sellers and slaughterhouses. The report states that state,
In his recent media outing, Donald Macare, Senior Consultant, Regulatory Reform, World Bank Group, has recommended India’s apex food regulators, Food Safety and Standards Authority of India (FSSAI) to seek some international engagements with middle-income
“If not managed on priority, a large population of Indians, including infants, suffering from Vitamin D deficiency, run a huge risk of suffering from rickets, osteoporosis, cardiovascular diseases, diabetes, cancer and infections such as tuberculosis.”