Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
A new study by Yale researchers found people who drank diet soda after beating colon cancer were less likely to see a recurrence and less likely to die than those who didn’t drink diet soda.
Golden Agri-Resources (GAR) has debuted on the FTSE4Good Index Series. The FTSE4Good Index Series is designed to measure the performance of companies demonstrating strong Environmental, Social and Governance (ESG) practices. Last year, GAR debuted
The Punjab Agricultural University (PAU) has recently signed a Memorandum of Agreemenet (MoA) with the RVG Agro Private Limited, Sangli, (Maharashtra) for commercialisation of sugarcane juice bottling technology. Dr Poonam Aggarwal Sachdev, HoD, Department
Merck Life Science is working towards ensuring that the water we drink is safe enough for consumption and constantly. With the innovative technology Merck provides the various chemistry of the parameters along with the
Taiwan food company I-Mei Foods Co. has recently crossed over into the domain of biotechnology, setting up two new companies, Health I-Mei and I-Mei Biomedicine. Health I-Mei develops products that are natural, nutritious, free
A team of scientists from the CSIR-Central Food Technological Research Institute (CFTRI), Mysore, has found out the mechanism by which fenugreek and onion protect heart-related disorders in diabetic patients. Previously, it was known that
The Food Safety and Standards Authority of India (FSSAI) and the Central Institute of Fisheries Technology (CIFT), Cochin, have co-developed a document that highlights key precautions which should be taken by consumer, traders and lab
Tetra Pak, a leading food processing and packaging solutions company, has announced the appointment of Ashutosh Manohar, as the Managing Director (MD) of Tetra Pak South Asia Markets. As the MD, Ashutosh will be responsible
India consumes close to $30 billion worth of meat annually, while a research shows that there will be around 80% growth in meat demand by 2022. Unfortunately, 90% of this demand is being handled by
Arcadia Biosciences, an agricultural food ingredient company, and Shriram Bioseed, a leading research and hybrid seed development company announced the achievement of a key milestone in developing Extended Shelf Life (ESL) tomatoes. Bioseed has