Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
SH-BC-893 could be a promising therapy for managing diet-induced obesityA team of scientists at University of California, US has discovered a novel pharmacological approach to attenuate the mitochondrial dysfunction that drives diet-induced obesity. Consuming a
The survey showed that health and wellness were the most common factors influencing consumption of millets in urban areasThe results of the first ever large-scale survey on millet consumption in India has been published, offering government,
Ausum is now building a deeper portfolio of clinically validated, tasty, plant-based products Bengaluru based Ausum Food and Beverages has launched a new line of instant, plant-based, dairy-free Super Lattes. Made with 100% natural ingredients and supercharged
The Independent Dialogue brought together 27 eminent participantsNourishing Schools Foundation, Confederation of Indian Industry’s (CII) Food & Agriculture Centre of Excellence and Food Future Foundation today hosted an online Food Systems Dialogue to inform the
Considering the fact that it is not possible to acquire better immunity overnight and it is dependent on a person’s daily food habits, regimen, exercise routine, mental health and emotions, depending majorly on Ayurveda-based supplements
Experts gather at the recent event organised by the M S Swaminathan Research FoundationAn enabling system require in a place where mother to feed self and their children in optimum level to eradicate malnutrition. A
Contains high amounts of calcium and has four times less fat than cow’s milkAadvik Foods has launched Donkey Milk Powder; Lac Jennius (female donkey is referred to as Jenny). With this launch, the startup further strengthens
Aquatic food is low on carbon footprints, high on nutrition, and has potential to address hunger and reduce burden of global diseases: Dr Shakuntala Haraksingh Thilsted, Winner of 2021 World Food PrizeNational and regional government
Beige fat ‘indispensable’ in protecting the brain from dementiaScientists at the Medical College of Georgia at Augusta University in the US have found out that beige fat cells, which are typically intermingled with white fat cells
Hitting the shelves in early 2022The Boston Beer Company and PepsiCo have announced plans to enter a business collaboration to produce HARD MTN DEW alcoholic beverage. The partnership unites Boston Beer’s world-class innovation and expertise