Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
For new territory expansion, R&D and creating more production capacity TABP Snacks and Beverages, a startup from Coimbatore, has raised Rs 20 crore in its pre-Series A fundraise, led by venture fund LC Nueva AIF
Technological properties of orange sweet potato flour intended for functional food products get affected by conventional drying and milling methods Wheat flour has been used for many years, and likely isn't going away anytime soon.
With flavour experimentation, innovation and a maverick mindset New Delhi-based startup Rage Coffee and Keventers have partnered to create new shakes infused in a bottle together to create the hazelnut cold coffee. The new flavour,
A great source of protein, calcium, and gut-friendly bacteria D2C dairy brand Sid’s Farm has announced the launch of Probiotic Natural Curd, which is made using pure milk and curd culture. The product will be
Unlocking public funding and public-private partnerships to accelerate industry growth Nine precision fermentation leaders across the globe have joined forces to establish the Precision Fermentation Alliance, a new trade organisation created to champion precision fermentation
Evaluating portfolio to identify opportunities to strengthen financial profile IFF, US-based industry leader in food, beverage, scent, health and biosciences, has entered into an agreement to sell its Flavour Specialty Ingredients (FSI) business to Exponent,
With a track record of a customer-centric approach German firm TÜV Rheinland, a global leader in independent testing, inspection and certification (TIC) services, has announced the appointment of Bhavik Trivedi as Managing Director (MD) for India operations.
Building a brand full of solutions for various issues that a women experiences in her lifecycle right from puberty to menopause Mumbai-based women wellness startup brand Nutrizoe has introduced new flavours for its lactation-aiding bar
To bolster its presence in Maharashtra market Sunpure has announced the acquisition of Riso, a leading premium edible oil brand from Maharashtra. Riso’s product portfolio includes groundnut oil, rice bran oil and sunflower oil. MK
Research reveals that one can find high fructose levels in the brains of people with Alzheimer's An ancient human foraging instinct, fuelled by fructose production in the brain, may hold clues to the development and