Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
With thousands experiencing catastrophic levels of food insecurity In a joint statement at the annual meeting of the Network for the Prevention of Food Crisis in West Africa (RPCA) in Lomé (Togo), the Food and
Both these transactions are expected to be completed in the next 1-3 months, subject to customary closing conditions In line with the strategic priority of entering fast-growing demand spaces, Hindustan Unilever Limited (HUL) has announced
A new analysis showed early signs of liver damage from high-dose green tea extract predicted by genetic variations Long-term use of high-dose green tea extract may provide some protection against cancer, cardiovascular disease, obesity and
Deal to fuel the continued growth of two family companies The Ferrero Group and Wells Enterprises have announced an agreement for Ferrero to acquire Wells, its operations and its strong ice cream brands, which include
Retail foray to be marked by a very unique marketing model with innovative ideas and concepts Ernakulam-based Kings Infra Ventures, with over four decades of leading presence in seafood processing, exports, and aquaculture, has made a foray into the retail consumer market with the
With the world’s best collection of xerophilic fungi at NSW DPI A priceless collection of fungi has been replicated for the New South Wales (NSW) Department of Primary Industries (DPI) to support research and management
KerryNutri Guide supports development of healthier products in changing regulatory landscape Kerry, Ireland-based world leader in taste and nutrition, has launched a new tool that will support manufacturers to optimise the nutritional profile of products
New processing method to boost the nutrition content and remove waste Swedish–Swiss multinational food packaging and processing company Tetra Pak has developed a unique processing method for soya drinks, which utilises the entire soyabean in
UN dedicates 2023 to greater efforts in producing millets given their nutritional properties and resilience in adapting to climate change As the global agrifood systems face challenges to feed an ever-growing global population, resilient cereals
Announcing the next strategic step on plant-based roadmap with first semi-finished product Following the acquisition of Meatless B.V. earlier this year, Germany-based ingredient manufacturer Beneo is using this year’s Fi Europe (from 6th to 8th