Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Children who are breastfed are less likely to be underweight According to a recent study conducted by International Islamic University in Pakistan, smoking and the older age of the mother are identified as the major
Aims to boost production and create more job opportunities Zeon Lifesciences, a nutraceutical and herbal product manufacturer, has upgraded its Paonta sahib plant enabled with artificial intelligence (AI) and Industry 2.0 automation for business growth
This partnership builds on Azelis India’s existing relationship with DSM Royal DSM, a global purpose-led, science-based company active in Health, Nutrition & Bioscience, has announced a distribution partnership with Azelis, a leading innovation service provider
Third factory for Barry Callebaut in India is expected to be operational in 2024 The Barry Callebaut Group, the world's leading manufacturer of high-quality chocolate and cocoa products, has announced the groundbreaking of its third manufacturing facility in India. The
Lokendra Tomar, Diet Educator & Founder, Diabexy The year 2022 has been excellent for the food industry in developing and innovating nutritious products such as low-carb, high-protein, high-fibre, etc. There was a lot of sales
Dr Satyanarayana Kandukuri, Food Processing Practice Lead, Sathguru Management Consultants Probiotics are defined as “live microorganisms which, when administered in adequate amounts, confer a health benefit on the host”. Live microorganisms may be present in
Pawan Agarwal, Founder and Chief Executive of Food Future Foundation and Former Chief Executive Officer, Food Safety and Standards Authority of India (FSSAI) Today, people buy and eat food just to fill their bellies or
Soumava Sengupta, Chief Executive Officer, Pursuit of Wellness India has been witnessing a rise in the number of companies and startups looking to serve the increasing demand for protein supplements, triggered by a rise in
Gokaran Singh Pawar, General Manager - Sales & Operations, M K Agrotech The bulk of edible oil consumed in India is imported, making it incumbent on the industry to reduce its heavy reliance on imports.
The COVID-19 pandemic disrupted labour markets globally in 2020. Millions of people were furloughed or lost jobs, and others rapidly adjusted to working from home as offices closed. Before COVID-19, the largest disruptions to work involved