Taking place on 11- 12 November 2019 in MumbaiAn industry gathering of the biggest and most reputed experts is taking place on 11 – 12 November 2019 at Plant Design & Operations Summit 2019, in
Koelnmesse YA Tradefair Pvt Ltd hosts the 14th edition of the technology event catering to the food, drink and packaging industriesANUTEC - International FoodTec India along with its concurrent trade fair PackEx India showcased newer
The Thai food industry is expected to be valued at 2.6 trillion baht in 2019, with 1.5 trillion baht coming from domestic consumption and 1.1 trillion baht from exports.UBM Asia (Thailand) Co Ltd, under Informa
Participation from more than 17 countries at India’s only B2B platformAnnapoorna - ANUFOOD India is India’s one of the biggest trade exhibition on Food & Beverage sector with a gross space of 7,500 sqm and
Join Fi Asia 2019 from 11-13 September in Bangkok, ThailandFi Asia is the leading food and beverage platform in the ASEAN region, connecting top food and beverage ingredient suppliers and buyers for over 23 years. This platform
Around 600 exhibitors will present the wide spectrum of products and services of the frozen food segment to the retail trade and to the still fast growing food service segmentFrozen products make life easier and
The event was inaugurated by Rameswar Teli, Minister of State for Food Processing IndustriesFICCI Aditya Birla CSR Centre for Excellence together with Walmart.org organized a summit on ‘Strengthening Agri Systems: Road to supporting smallholder farmers and boosting incomes’ recently. The
Highlights include emulsifier launch as part of market-leading portfolio and educational presentation on hurdle technology for freshnessDuPont Nutrition & Biosciences will offer its baking innovation expertise and wide-ranging DuPont™ Danisco® ingredient solutions to attendees at
The inaugural Masterclass will be held on Thursday, August 29, 2019 at Mount Carmel College, Bengaluru. Mumbai-based Interlink Marketing Consultancy, a leading consultant to the pharma and the nutraceutical industry, is planning to conduct regularly
Around 42 participants including students and scientists from different colleges and universities of India and Ethiopia participated in the workshopThree day workshop on “Current Trends in Food Biotechnology” was organized by National Institute of Food