Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Millwize is powered by a dedicated in-house millet scientist & a robust R&D pipeline of over 70 new SKUs currently in development Shree Anna, Millwize, a homegrown wellness-first food-tech startup from the house of Stalwart
The new packaging aims for precision pouring and mindful consumption India Gate Uplife, the health-focused foods brand from KRBL Limited, has launched an innovative ‘Go Less’ oil control packaging format designed to encourage mindful oil
Strategic expansion to strengthen presence in the fast-growing ice cream segment Heritage Foods Limited has inaugurated a new greenfield ice cream manufacturing facility at Shamirpet as part of its strategy to expand its value-added dairy
Unveils global-ready, zero-compromise snacking range From the house of Stalwart Sales Pvt Ltd, Millwize Leverages In-House Millet Science to Launch High-Protein, Date-Sweetened Snacks; Targets National Expansion via D2C, Quick-Commerce, and Global Exports. Redefining Healthy Snacking
Introduces Royal Grove peeled tomatoes and Wonderfills oats to strengthen ingredient solutions for professional kitchens The company announced the launch of Royal Grove Peeled Tomatoes and Wonderfills Oats, expanding its portfolio developed for hotels, restaurants,
The products are currently available in Bengaluru and Mumbai, with Delhi expected to go live later this month iD Fresh Food has announced the expansion of its protein portfolio with the launch of iD Protein
Celebrates 30 Years of 50-50 Britannia Industries’ has launched Britannia 50-50 Cheeze Dipped Crunchy Layered Sandwich. The sandwich is crafted with 22 baked layers. Siddharth Gupta, Vice-President, Marketing, Britannia, said, “When we look at how
CK Israni Group is not simply introducing a new dessert brand, it is establishing and leading an entirely new category within India’s organised food and beverage market CK Israni Group, one of India’s most diversified
The range is crafted using 100 per cent natural sugar substitutes such as Stevia and monk fruit are zero-calorie Ice Cream Works has introduced its newest range, Ice Cream Works Zero Sugar Added. The launch
Made in small batches and is made with real tomato paste and replaces refined sugar with the natural sweetness of jaggery Pluckk has added a guilt-free tomato ketchup to its range of everyday essentials. Made