Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The partnership will accelerate the availability of a turn-key solution for K-Cup compostable coffee pods in North America NatureWorks, the world’s leading manufacturer of low-carbon Ingeo PLA biopolymers, and IMA Coffee, the global market leader
FreshQ cultures have been selected to enable resilient, consistent outcomes without undesirable impacts on taste and textureChr. Hansen, based in Denmark, has recently announced that it is launching the next generation of FreshQ cultures, specifically developed
FQS promotes unique qualities and characteristics found in foodsThe EU-funded project Strength2Food has recently launched the first Strategic Guide on Sustainable Food Quality Schemes (FQS) due to 5-year research at the European level. Presented on the occasion of World
Bill introduced, passed and signed into law within the Biden-Harris Administration’s first 100 daysUS President Joseph R. Biden has signed into law a monumental new food allergy bill requiring that sesame – to which nearly
100+ Accelerator program to pilot innovations focused on water stewardship, circular packaging, renewable energyThe Coca-Cola Company is partnering with Anheuser-Busch InBev (AB InBev), Unilever and Colgate-Palmolive to mobilize some of the world’s sharpest thinkers to
Experts even identified good practices that minimise the growth of harmful microbes during thawingThe European Food Safety Authority (EFSA) has recently come up with new guidance to help food suppliers decide what information to give consumers
The product uses finely-honed plant-based tear technology to replicate the texture of real chickenKellogg has recently launched new plant-based Chick’n Tenders as part of its Incogmeato line by its MorningStar Farms brand. Available in original and
Proprietary technology creates plant-based alternatives that look, feel and cook like their animal-based counterpartsCargill is investing in Bflike, the Netherlands based startup created by BOX NV, which is poised to be a new technology leader
The deal includes three manufacturing units and a research and development centre located in the NetherlandsJBS, the world’s largest protein company, and second-largest food producer has recently entered into an agreement to purchase Vivera, Europe’s third-largest plant-based
The initial focus will be to facilitate the development of a variety of hybrid food offeringsMeaTech 3D, has announced that its wholly-owned subsidiary, MeaTech Europe, has commenced food technology development activities, with an initial focus