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Ingredients
Bühler’s Flavor Creation Centre operates at full power for customers

Bühler’s Flavor Creation Centre operates at full power for customers

The centre combines Bühler’s proven expertise in roasting and grinding cocoa and coffee beans and processing malt and nuts to create innovative flavours and future-fit products The Flavor Creation Centre, which is part of Bühler’s recently

Ingredients
Ardent Mills announces new environmental, social and governance (ESG) strategy

Ardent Mills announces new environmental, social and governance (ESG) strategy

The company's fiscal year 2023 ESG Report summarises new strategy and goals across four key pillars: communities, people, planet and ingredients Ardent Mills, the premier flour-milling and Ingredient Company, announced the release of its fiscal year

Ingredients
Kashmir’s Kishtwar saffron earns GI tag

Kashmir’s Kishtwar saffron earns GI tag

Kishtwar saffron comes from the scenic Kishtwar region, nestled in the mountainous landscapes of Jammu, and is referred to locally as 'Kung' and nationally as 'Kesar.' Kashmir's Kishtwar saffron has recently been awarded a GI

Allied Industry
India becomes Chair of International Sugar Organisation (ISO) for 2024 

India becomes Chair of International Sugar Organisation (ISO) for 2024 

Despite record-high global sugar prices, India ensures the cheapest sugar to its people In its 63rd council meeting, the International Sugar Organisation (ISO), headquartered in London, has announced India to be the Chair of the organisation

Ingredients
Savory ingredient innovation takes root within Wageningen’s Food Valley

Savory ingredient innovation takes root within Wageningen’s Food Valley

This new facility demonstrates Kalsec’s leadership in developing taste and sensory solutions derived from nature, with an emphasis on sauces, dressings and condiment applications Kalsec Inc. is expanding its existing footprint on the European continent

Ingredients
New IFF Co-creation Centre to redefine food and beverages in South Korea

New IFF Co-creation Centre to redefine food and beverages in South Korea

The new facility offers end-to-end product design capabilities, including a dairy and beverage ultra-high temperature pilot plant   IFF announced the opening of its first dedicated food and beverage lab in Gangnam, Seoul, South Korea.  The

Ingredients
ITC Aashirvaad launches ‘Masala Karam’ spice mix in AP and Telangana

ITC Aashirvaad launches ‘Masala Karam’ spice mix in AP and Telangana

Aashirvaad Masala Karam is a blend of traditional spices which includes chilli, garlic, cumin, coriander and curry leaves, and has been sourced from the farmers in the region Aashirvaad Spices, a brand in the spices

Ingredients
dsm-firmenich and Sustained partner on farm-to-fork environmental reporting of food products

dsm-firmenich and Sustained partner on farm-to-fork environmental reporting of food products

First-of-its-kind agreement on sustainability data for farmers, processors, food manufacturers and retail brand owners dsm-firmenich, the leading innovator in healthiness and beauty and Sustained, a SaaS sustainability company announced the partnership to enable customers to

Ingredients
Solugen and ADM announce strategic partnership for biomanufacturing facility in US

Solugen and ADM announce strategic partnership for biomanufacturing facility in US

Solugen to build groundbreaking production facility adjacent to ADM’s Marshall, Minnesota, corn complex Solugen, and ADM announced a strategic partnership to scale a range of innovative, plant-based speciality chemicals and bio-based building block molecules in

Ingredients
Novozymes launches ProSilience HU58 probiotic

Novozymes launches ProSilience HU58 probiotic

ProSilience HU58 provides the clinically supported digestive and immune benefits that consumers demand Novozymes launched ProSilience HU58, a probiotic with superior stability and low cost-in-use that may help change the way America eats breakfast (and