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Ingredients
Cargill expands RadiPure pea protein into India market

Cargill expands RadiPure pea protein into India market

Move expands opportunities for innovation in plant-based foodsAs more consumers aim to add plant-based foods to their diets, Cargill is expanding RadiPure pea protein in Middle East, Turkey, Africa (META) & India, a move that will help food and beverage manufacturers in the region

Ingredients
ADM invests $300M into alternative protein production

ADM invests $300M into alternative protein production

$300M expansion will increase soy protein concentrate production in Decatur, nearly doubling extrusion capacityADM will invest approximately $300 million to significantly expand its Decatur, Illinois, alternative protein production, as the company continues to add capacity

Ingredients
Colombia approves Sweegen’s Signature Stevia

Colombia approves Sweegen’s Signature Stevia

Approval opens the door for more food and beverage sugar reduction solutionsSweegen has expanded its Signature stevia footprint in Latin America after Colombia approved its stevia sweeteners made by bioconversion, a method for producing clean

Ingredients
Roquette invests €25 M in polyols production for healthier food

Roquette invests €25 M in polyols production for healthier food

Polyols are principally used as sugar alternatives in food productsFrench firm Roquette has announced an investment plan of €25 million for liquid and powder polyols between 2022 and 2024 at its site in Lestrem, France.

Ingredients
Symrise reveals multiple facets of science-powered flavour creation

Symrise reveals multiple facets of science-powered flavour creation

Describes the science and human expertise behind the creation of new flavoursAn essay focusing on the Symrise Research & Technology (R&T) department in the Taste, Nutrition & Health segment fosters greater internal and external understanding

Ingredients
CP Kelco launches new ingredient solutions for plant-based meat alternatives

CP Kelco launches new ingredient solutions for plant-based meat alternatives

Nature-based offerings meet formulators’ demands for improved taste, texture and a cleaner labelUS-based CP Kelco has announced a new portfolio of offerings to support product development in the dynamic, fast-growing market of plant-based meat alternatives. The new

Ingredients
Univar Solutions expands nutraceutical ingredients portfolio

Univar Solutions expands nutraceutical ingredients portfolio

Inks distribution agreement with Particle DynamicsUnivar Solutions Inc. has expanded its specialty ingredient portfolio in the United States and Canada through a distribution agreement with Particle Dynamics, an integrated solution provider serving pharmaceutical and nutraceutical customers in the global health

Ingredients
Zeus Hygia Life Sciences develops muscle pain relieving ingredient

Zeus Hygia Life Sciences develops muscle pain relieving ingredient

Gremin has been backed with multiple scientific studies and publicationsHyderabad-based startup Zeus Hygia Life Sciences has developed a proprietary ingredient Gremin containing synergistic plant based antioxidants infused into a matrix system; proven with multiple therapeutic

Ingredients
Phytolon, Ginkgo Bioworks take biological production of food colours to next level

Phytolon, Ginkgo Bioworks take biological production of food colours to next level

The companies seek to leverage cell programming to produce betalain pigments across the full yellow-to-purple spectrumPhytolon, an Israeli startup company making natural food colorants, has announced a partnership with US-based Ginkgo Bioworks, to produce vibrant cultured

Ingredients
Why Natural Food Colours are way forward

Why Natural Food Colours are way forward

Rising consumer awareness about the harmful side effects associated with synthetic additives & colours, the growing clean label trends as well as stringent labelling requirements in major markets are driving the demand for natural colours