Joint initiatives will help to connect players throughout the value chain on sustainability data and reporting, facilitate dialogue and understanding with key opinion leaders, bridge knowledge gaps and foster a deeper understanding of the challenges
A new cream cheese concept offers a creamy texture and taste despite containing 50 per cent less fat than standard recipes Arla Foods Ingredients has launched two new recipe concepts that showcase how its solutions
The partnership marks the first step of a multi-pronged collaboration to make nutrition more accessible while reducing costs and creating lasting stakeholder value Treasure8, an ingredient and food transformation company, and Suja Life, a Paine Schwartz
Available in four variants – Intense Dark, Dark, Milk and White variants, these products provide bakers with unique flavours of high-quality cocoa with creamy texture and superior mouthfeel, colour and sheen Cargill unveiled a range of
It will contribute significantly to Arla's overall goal to reduce CO2 emissions from production by 63 per cent by 2030 Arla Foods Ingredients is taking a major step towards its carbon reduction goals by constructing
The plant is also intended to support the growing feed and protein markets through the production of meal products Bunge and Chevron announced approval of a final investment decision for their joint venture Bunge Chevron
This agreement underscores Azelis' commitment to innovation, offering customers a wide range of high-quality and sustainable solutions, and allows the group to extend its lateral value chain, adding a new product line to its portfolio
The range includes Himalayan forest honey, lychee flower honey, mustard flower honey, acacia flower honey and eucalyptus flower honey and each carefully crafted to offer a real taste of nature God Choice Organic Farms Pvt.
Quality standards for 5 spices, namely small cardamom, turmeric, juniper berry, allspice and star anise were finalised The 7th session of the Codex Committee on Spices and Culinary Herbs (CCSCH) was held at Kochi. After
The new sauce imparts a rich colour without a single chemical, preservative or artificial seasoning Kikkoman is launching a dark soy sauce crafted exclusively for the Indian market. In a sign of its commitment to Indian