Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Azelis will distribute the complete range of CP Kelco’s productsBelgium headquartered firm Azelis has announced the extension of its distribution scope with US-based CP Kelco in India and few other Asian countries namely Indonesia, Malaysia
The agreement builds on the companies’ existing relationship in Canada and appoints Univar Solutions as the exclusive distributor of Tata’s range of prebiotic dietary fibersUS-based Univar Solutions Inc., a global chemical and ingredient distributor and
This is a decisive step in expanding Brenntag’s position in the North American Nutrition industry and a key acquisition aligned with Brenntag’s M&A strategy.German firm Brenntag, the global market leader in chemicals and ingredients distribution,
This is the first time the two dairy cooperatives have partnered as part of a major supply contract.Arla Foods has signed a contract with another leading dairy company, Dale Farm, to supply whey protein concentrate
The acquisition by Oterra would affect around 80 employees of Diana Food in two production facilities located in France and the UKSymrise AG has received an offer from Chr Hansen Natural Colors A/S, now known
The ingredient combines textured wheat proteins with starch-based binding componentsGermany-based Loryma has developed an innovative concept for wheat-based vegan minced meat that convincingly replicates the sensory characteristics of the original. It has a comparable protein
The Atlanta, Georgia-based innovation center is designed as an open, collaborative space for scientists and customersCP Kelco, a global leader of nature-based ingredient solutions, has announced the launch of a new global innovation centre, adding to
The collaboration will expand Caldic’s offering to customers in food sectors that include bakery, beverages, confectionery, dairy, nutrition and savoury.Caldic has recently announced that it has agreed on a strategic partnership whereby Caldic Ingredients DACH
ENOUGH’s technology uses a unique zero-waste fermentation process to grow a high-quality proteinUnilever has recently announced that it will partner with food-tech company ENOUGH (formerly 3F BIO) to bring new plant-based meat products to market. ENOUGH’s technology
As part of the LCA review, Cargill and DSM compared EverSweet to three production pathwaysTransparency is at the heart of two new initiatives from Cargill, a comprehensive Life Cycle Analysis (LCA) of EverSweet stevia sweetener by Avansya and