Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Loryma’s ingredients enable a range of applications such as vegan fried fish or fish filletsLoryma has recently introduced a new concept for trendsetting vegan fish products. Various functional wheat ingredients such as starches and proteins
ChickP is currently partnering with several food companies on specialised projects to develop the North American market for plant-based innovationsIsraeli food-tech start-up ChickP Protein, has announced full commercial production of its 90% chickpea isolate. The
The joint venture will leverage the two companies’ manufacturing expertise, complementary geographic footprints, and commercial capabilities Grupo Arcor, the leading food company of Argentina, and Ingredion Incorporated, a leading global ingredient solutions provider to the food
New WavePure series brings indulgence from only natural seaweed componentsCargill has recently unveiled a new label-friendly WavePure seaweed powder for food manufacturers to achieve a rich eating experience. Produced from native seaweed and obtained without chemical modification, Cargill
C3 Reduct treatment led to impressive abatement of pain, numbness, ulcer formation, dryness with no staining or allergic symptomsNew research has recently been published that builds upon evidence from a previous trial investigating the potential
The premium gelatin is manufactured with Japanese technology as per GMP and HACCP system under hygiene rules by European Regulation (EC)Nitta Gelatin India [NGIL], a leading gelatin manufacturer in India, has launched premium gelatin of
Reb N is a naturally occurring sweetener found in stevia leavesUS based SweeGen has announced commercialisation of Bestevia Rebaudioside N (Reb N), a special zero-calorie, highly sought-after natural stevia sweetener. Following SweeGen’s commercial announcements of Bestevia
HOWARU Calm is shown to manage the psychological response to perceived stressDuPont Nutrition & Biosciences recently launched HOWARU Calm, a probiotic aimed at helping dietary supplement manufacturers decrease the cycle of consumer stress. Surveys suggest 65 per
Used in the production process, Formea Prime provides all the benefits of whey protein hydrolysatesWhile protein-enriched food and beverages, and particularly ready-to-drink protein beverages are in high demand; people have experienced off-tastes such as bitterness
The two flavours represent the world’s collective desire for strength and optimismFirmenich, the world’s leading privately-owned fragrance and taste company has announced Ginger and Yuzu as the two Flavors of the Year for 2021. Following an