Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The pilot plant at La Plaine is a cornerstone for new ingredients for both perfumery and flavorsSwiss firm Firmenich has announced the opening of its new biotechnology and naturals pilot plant and laboratory in Geneva. Benefiting
New protein ingredients build upon ADM’s extensive portfolio, reaffirming ADM’s continued leadership in the plant protein marketADM, a US based leading supplier of nutrition solutions for the global food and beverage industry based, has announced
MicelPure combines high protein levels and functionality to meet rising customer demandArla Foods Ingredients, a Scandinavian multinational cooperative based in Viby, Denmark, has launched the first ever organic micellar casein isolate, Suitable for food, functional
With this move, Orkla will double its sales in India.Orkla has entered into an agreement to acquire 67.8 per cent of the shares in Eastern Condiments Private Limited in Kochi. With this move, Orkla will
To reflect its expanded product offering to its customersSwiss multinational manufacturer of flavours, fragrances and active cosmetic ingredients, Givaudan has announced it is evolving the name of its Flavour and Fragrance divisions to reflect its expanded
Sami-Sabinsa sends cease & desist letter to Applied Food SciencesBengaluru based Sami-Sabinsa has sent a cease & desist letter to Applied Food Sciences (AFS) for making claims of high levels of natural vitamin C in
Curcugen™ a next-gen, all-natural turmeric extract for both the dietary supplement and food and beverage industriesUS based IFF Health, part of International Flavors & Fragrances Inc., and DolCas Biotech in the US have partnered together
New offerings capitalize on growing consumer demand for plant-based foodsWith consumers clamoring for more plant-based products, the experts at US based Hormel Ingredient Solutions, an industry leader in protein-based ingredients for prepared foods manufacturers, has
Anticipated to expand at a CAGR of 4.8%, to reach ~$ 181 million by 2030.Pune based Transparency Market Research (TMR) has recently published a study on the global lentil protein market, covering global industry analysis and
For Foods Containing Fermented, Hydrolyzed IngredientsThe U.S. Food and Drug Administration (FDA) has issued a final rule to establish compliance requirements for fermented and hydrolyzed foods, or foods that contain fermented or hydrolyzed ingredients, and that bear