Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The sweetener enables manufacturers to reduce or replace sugar to achieve nutrition-related claimsIngredion EMEA (Europe, Middle East & Africa) has launched its first polyol sweetener, ERYSTA® Erythritol. The sweetener enables manufacturers to reduce or replace
The new solution is the first of its kindDenmark headquartered Arla Foods Ingredients has launched a clean-label concept to help brands meet growing demand for ambient yogurt in China. The new solution is the first
This important PureCircle solution was previously distributed by a third partyPureCircle, the world’s leading producer and innovator of great-tasting stevia ingredients for the global beverage and food industries, is pleased to announce it is now
The Federal Ministry of Food and Agriculture is funding the researchGermany based start-up Savanna Ingredients will in future produce real sugar without calories with energy from “home-harvested” solar power. Solar panels were installed on the
ProTerra is especially suited for use in vegetarian/vegan applicationsUS based MGP Ingredients, a leading maker of plant-based proteins and starches, announces the ProTerra™ line of textured proteins. ProTerra expands MGP’s offerings with a new textured
New centers enable deep collaboration with global and regional customers on sugar reduction and taste innovationsGlobal food and beverage manufacturers can now easily create and collaborate on exploring sugar reduction solutions with US based SweeGen in
Allulose occurs naturally in small quantities in dried figs, kiwis and raisinsGerman firm Savanna Ingredients is pleased to announce that our low-caloric sugar – Allulose – obtained a selfaffirmed Generally Recognized As Safe (GRAS) status
To further develop and expand commercialization of vanillin Evolva, the Swiss biotech company, has entered a new collaboration agreement with International Flavors and Fragrancies (IFF), a leading global creator of taste, scent and nutrition for
LAMINEX® MaxFlow 4G is developed with a particular focus on beer filtrationDuPont Nutrition & Biosciences is introducing a new enzyme solution to Australian brewers: LAMINEX® MaxFlow 4G filtration enzyme. The solution is from the DuPont
Victory Hemp’s strategic partnership with AFS will elevate sales and marketing for their food and beverage ingredientsFurthering their dedication to dramatically expand the range of products in which hemp grain can be used as ingredients,