Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Azelis now distributes Roquette’s complete food range in Indonesia and its pea ingredients in VietnamAzelis has expanded its partnership with Roquette, a global leader in plant-based ingredients for food, nutrition and health markets, into new
MaxaGourmet is available in three culinary taste directions inspired by popular cuisines - Continental, Mediterranean and OrientalRoyal DSM, a global science-based company active in nutrition, health and sustainable living will be launching MaxaGourmet™, a new portfolio
Betapol Plus is the most advanced OPO product of its kind and delivers on BLC’s aim to provide the best solutions for modern-day infant nutritionBunge Loders Croklaan (BLC), the edible oil business of US based
The ingredient supplier to highlight NaturCEASE™ Dry and BactoCEASE® NV OR LiquidKemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its
Company invests additional CHF 30 million to support growth ambitions in China and meet consumer demand for healthier productsGivaudan, the world’s leading flavour and fragrances company, has officially inaugurated a new extension to its Nantong
By extending the shelf life of baked goods, these solutions support industry players in actively reducing food waste Royal DSM, a global science-based company active in nutrition, health and sustainable living has introduced the latest
Food Manufacturers in the Emulsifiers and Co-Emulsifiers Market register major gains on the back of natural ingredientsEmulsifiers and Co-emulsifiers made from natural ingredients are gaining more traction among end users in bakery and confectionery applications,
Parabel’s water lentil crop and the ingredient LENTEIN® plant protein contain the natural bioactive forms of Vitamin B 12Parabel USA Inc, producer of plant protein ingredients, has announced the discovery of a natural plant-based source of Vitamin
Scale-up of pioneering natural food colourant production moves into important phaseScotBio, a fast growing Scottish biotech business making a natural blue colourant, has officially opened a new production facility in Lockerbie in the south of
New fermentation facility to sustainably produce the zero-calorie sweetenerAs consumers continue to watch their calorie intake and strive to live a healthier lifestyle, food and beverage manufacturers are in need of great-tasting, zero-calorie sweeteners to