Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Offers Significant Productivity AdvantagesPureCircle, the world’s leading producer and innovator of great-tasting stevia sweeteners for the global beverage and food industries, has developed and is now expanding use of a new stevia leaf variety which
To deliver sustainable, great-tasting, highly nutritious productsCorbion and Nestlé have entered into a joint development agreement to develop a next generation platform of algae-based ingredients rich in protein and micronutrients that can deliver sustainable, great-tasting,
The new Super V Fruit represents a major step in improving and securing the end-to-end monk fruit supply chainLayn Corp., a leader in plant-based sweeteners, flavors and natural extracts has launched Super V Fruit, a
EHL can now offer non-allergen products under our Lähde brandUK based ingredients manufacturer EHL Ingredients has overhauled its production processes to completely segregate lines for ingredients containing allergens and non-allergen products to meet increased customer
The acquisition of HNI is consistent with Olam’s Strategic Plan to offer differentiated solutions, such as ingredients and product innovation, and to target new customer segments in co-manufacturing, food service and e-commerceGlobal food and agri-business
Ractopamine is a feed ingredient that helps increase the amount of lean meat in hogsIn an effort to meet growing global demand for U.S. pork, TYSON FRESH MEATS, the beef and pork subsidiary of Tyson Foods,
Jebsen & Jessen Ingredients to serve as exclusive SACCO distributor in Myanmar, Vietnam, Cambodia, Malaysia, and the PhilippinesSacco S.r.l. Cadorago, Italy and Jebsen & Jessen Ingredients announced a new partnership that will see Sacco’s Dairy
ICL expects to invest approximately $20 million to expand its capabilities in the fast growing meat substitutes marketICL, a leading global specialty minerals and specialty chemicals company, announced that it is planning to expand its
This latest addition is a great fit to Caldic’s current business in the European Bakery, Dairy, Beverage, Savory, Confectionary and Nutrition marketsCaldic B.V., headquartered in The Netherlands, has announced its acquisition of Arlès Agroalimentaire SAS,
To offer sustainable and functional alginates and pectin combinations French company Algaia S.A. announces its cooperation with Herbstreith & Fox KG Germany. The companies are joining forces to provide a sustainable combination of pectin and