1. Home
  2. Ingredients

Category: Ingredients

Ingredients
Parabel plans commercial production of water lentil hydrolysate ingredient

Parabel plans commercial production of water lentil hydrolysate ingredient

The functional ingredient contains 65-70 percent hydrolyzed protein for use in meat analogs, in addition to offering a complete amino acid profileParabel USA, a producer of plant protein ingredients from water lentils, is preparing for

Ingredients
Enzyme stabilizer sales sustained by growing applications in food processing industry

Enzyme stabilizer sales sustained by growing applications in food processing industry

The growing use of enzyme stabilizers in producing essential food ingredients is likely to be a key growth factor for the enzyme stabilizer marketEnzyme stabilizer sales are highly influenced by increasing demand from food processing

Ingredients
Conagen expands portfolio to 20 new non-GMO Lactones

Conagen expands portfolio to 20 new non-GMO Lactones

Customers Choose from a Wider Spectrum of Flavor Profiles Conagen, a Boston-based biotechnology company focusing on research and development, has announced its breakthrough development in the commercial production of natural aromatic compound, γ-Decalactone from natural substrates

Ingredients
Hydrosol develops stabilising system for milk beverages

Hydrosol develops stabilising system for milk beverages

Hydrosol’s Stabiprime MFD, consists of hydrocolloids which are soluble in water as well as sweetwheyGerman-based supplier of food stabilisers, Hydrosol GmbH, has developed a new system of stabilisers for producing milk beverages. As per the

Ingredients
DSM introduces new cheese cultures

DSM introduces new cheese cultures

This new series allows cheesemakers to increase production efficiencyRoyal DSM, a global science-based company active in nutrition, health and sustainable living, has announced the launch of its new Delvo®Cheese CH-120 cultures, a range of phage

Ingredients
Flax protein consumption levels on rise from 2018-2027, says a report

Flax protein consumption levels on rise from 2018-2027, says a report

The growing demand for plant-based proteins as well as the growing vegan population are prime factors that are driving the growth of the flax protein market. The report on Flax Proteins Market states that, the

Ingredients
A-Labs announces successful closing of financing round

A-Labs announces successful closing of financing round

The Company has developed a novel plant-based baby food formula as an alternative to dairy based products that take up the vast majority of the $83 billion-dollar global market.A-Labs has announced the successful closing of the

Ingredients
FDA approves Non-GMO BESTEVIA Reb E for use in food

FDA approves Non-GMO BESTEVIA Reb E for use in food

BESTEVIA e+ shows great success in reducing sugar and artificial sweeteners in many applications, such as beverage, dairy, sports nutrition, condiments and bakeriesSweeGen, Inc., a US based stevia-based sweetener company, announced that the U.S. Food

Ingredients
Denali Ingredients expands into baked inclusions

Denali Ingredients expands into baked inclusions

This expansion will also double the production spaceUS based Denali Ingredients is again investing in and expanding its food ingredients manufacturing capabilities with the opening of an additional 98,000-square-foot manufacturing facility located at 16725 West Ryerson

Ingredients
Fi Europe & Ni returns to Paris

Fi Europe & Ni returns to Paris

Now in its 33rd year, Europe’s leading trade show for ingredients guarantees inspirational ideas and exciting business opportunitiesThis year, Food ingredients Europe & Natural ingredients will once again be the food industry’s epicentre over the