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Ingredients
Lycored’s super-stable colors start bright and stay bright in confectionery

Lycored’s super-stable colors start bright and stay bright in confectionery

Lycored’s carotenoid-derived colors have passed the confectionery test, proving super-stable in both vitamin-enriched gummies and hard-coated candy. Meanwhile, research has demonstrated that the use of natural colors does not diminish the appeal of candy to

Ingredients
Global Food Flavors market to grow significantly in future

Global Food Flavors market to grow significantly in future

The global food flavors industry is subject to witness a substantial growth due to the increasing demand from food & beverage industry, recent technological advancement in flavor manufacturing methodologies, and growing influence of latest health

Ingredients
Arla Foods Ingredients develops a solution for textural deterioration in protein bars

Arla Foods Ingredients develops a solution for textural deterioration in protein bars

Arla Foods Ingredients has developed a single whey protein solution to address the problem of textural deterioration in protein bars. Making its debut at the forthcoming IFT18 Expo, Lacprodan TexturePro retains a superior texture and

Ingredients
Synergy Flavours launches water soluble botanical extracts range

Synergy Flavours launches water soluble botanical extracts range

Synergy Flavours, leading global flavour expert, has introduced a new range of natural, water-soluble botanical extracts for the European beverage, dairy and savoury markets. Catering for growing consumer demand for less sweet flavoured, natural, plant-based

Ingredients
DuPont Nutrition & Health Science Earns Probiotic Health Claim in Brazil

DuPont Nutrition & Health Science Earns Probiotic Health Claim in Brazil

DuPont Nutrition & Health has received approval from the Brazilian Health Regulatory Agency (ANVISA) recognizing a health claim for the Bifidobacterium lactis HN019™ probiotic strain.   Customers in Brazil can now bring new probiotic foods

Ingredients
Scientist discover nanoparticles in Tea Leaves that kill lung cancer cells

Scientist discover nanoparticles in Tea Leaves that kill lung cancer cells

Tea leaves have hidden medical properties that we may have not discovered yet. The most recent research has found that tiny particles called ‘quantum dots’ derived from tea leaves can destroy lung cancer cells! These

Ingredients
Eat fish twice a week for healthy heart

Eat fish twice a week for healthy heart

A new scientific advisory reaffirms the American Heart Association’s recommendation to eat fish- especially those rich in Omega-3 fatty acids twice a week to help reduce the risk of heart failure, coronary heart disease, cardiac

Ingredients
ASL’s unique bio-stimulants help to increase crop yield

ASL’s unique bio-stimulants help to increase crop yield

Canadian company Acadian Seaplants Ltd (ASL) has developed first of its kind seaweed-based biostimulants to help farmers raise their agricultural output in India. Powered by Acadian BioSwitch™ technology, the stimulants help reduce the development of

Ingredients
Lycored research points to sunscreen and carotenoid synergy

Lycored research points to sunscreen and carotenoid synergy

Combining topical sunscreen with carotenoids may create a synergistic effect, scientific research by Lycored shows. The previously unpublished study adds to the growing body of evidence that carotenoids such as lycopene help protect the skin

Ingredients
From Essential Oils to Ashwagandha: Vitafoods Europe to highlight up-and-coming ingredients

From Essential Oils to Ashwagandha: Vitafoods Europe to highlight up-and-coming ingredients

Emerging ingredients for health and nutrition will be a key focus at the 2018 edition of Vitafoods Europe which takes place in Palexpo, Geneva next week.   “Up and Coming?” is a new dedicated stream