Maggi Soya Chunks, a tasty, affordable, plant-based meat alternative that enables consumers in Central and West Africa to add high-quality protein to their everyday food Nestlé is actively exploring the use of plant-based ingredients to bring
Revela, with $240 million in projected 2023 sales, adds to ADM’s portfolio with innovative technology to meet demand in the $1.8 billion dairy flavour segment ADM, a global leader in human and animal nutrition, announced
The Lactase Enzymes Business which includes NOLA Products, further enhances Kerry’s biotechnology solutions capability following the acquisitions of c-LEcta and Enmex Kerry Group, the global taste & nutrition company, announces it has entered into a definitive
Peach+ was inspired by PANTONE 13-1023 Peach Fuzz, the 2024 Colour of the Year from PANTONE dsm-firmenich, an innovator in nutrition, health, and beauty, announces Peach+ as the 12th annual “Flavor of the Year” for 2024. Peach+ was inspired by PANTONE
This is the first time that any edible oil brand is offering such information A Mustard Oil Pungency Awareness Survey 2023: ‘Jhaanjh Ki Jaanch’, an independent survey conducted by NFX Digital across major mustard oil
Arla Foods Ingredients estimates that the partnership will enable its Danmark Protein facility to achieve a significant (16 per cent) reduction in food waste Arla Foods Ingredients has teamed up with ENORM, Northern Europe’s largest
The centre combines Bühler’s proven expertise in roasting and grinding cocoa and coffee beans and processing malt and nuts to create innovative flavours and future-fit products The Flavor Creation Centre, which is part of Bühler’s recently
The company's fiscal year 2023 ESG Report summarises new strategy and goals across four key pillars: communities, people, planet and ingredients Ardent Mills, the premier flour-milling and Ingredient Company, announced the release of its fiscal year
Kishtwar saffron comes from the scenic Kishtwar region, nestled in the mountainous landscapes of Jammu, and is referred to locally as 'Kung' and nationally as 'Kesar.' Kashmir's Kishtwar saffron has recently been awarded a GI
Despite record-high global sugar prices, India ensures the cheapest sugar to its people In its 63rd council meeting, the International Sugar Organisation (ISO), headquartered in London, has announced India to be the Chair of the organisation