Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The focus of the partnership is to identify suitable regions for expanding large cardamom cultivation and other spices in Uttarakhand The Spices Board, under the Ministry of Commerce & Industry, Government of India, represented by
iD Fresh enters Rs 25,000-crore spices market with fresh, chemical treatment-free, natural and authentic products iD Fresh Food, India’s largest and most loved fresh food brand, announced its foray into the INR 25,000-crore branded spices market
Starting with Sunpure sambar powder, Sunpure rasam Powder and Sunpure puliyogare powder, the latest product category is expected to clock Rs 10 to 12 crores in revenues in FY 2024-‘25 Sunpure, South India’s largest edible
Revolutionising traditional ghee with a modern twist for health-conscious consumers Farmery, a D2C disruptor redefining the consumer experience with fresh, organic food through its farm-to-fork ethos, is thrilled to announce the launch of its latest
The ERB Functional Whole Foods line features five superfoods carefully selected for their nutritional value and culinary-enhancing benefits Sunrider International, a global leader in natural health, wellness, and beauty products, is excited to announce the
Corbion acquires bread improver business from Novotech, bolstering Indian market strategy Corbion, a global leader in sustainable ingredient solutions, is pleased to announce it will acquire the bread improver business from Novotech Food Ingredients, based
Tapioca starch is also naturally allergen- and gluten-free, offering a suitable option for a range of label-friendly and free-from products Roquette, a global leader in plant-based ingredients and a leading provider of pharmaceutical excipients announced
It is now expanding into fermentation for the first time to increase innovation and sustainability in its plant-based solutions GNT is working to develop new plant-based, sustainable EXBERRY colour solutions for food and drink using
CURRYiT's Ginger Garlic Paste is made with traditional homemade techniques, akin to the old-fashioned sil batta (mortar & pestle) approach CURRYiT, one of the most loved food startups, brings India’s first preservative-free/additive-free Ginger Garlic Paste to market.
Through the SBTi commitment, Azelis will develop global reduction targets and action plans for its Scope 1, 2, and 3 emissions Azelis, a leading innovation service provider in the speciality chemicals and food ingredients industry,