Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Rich Graviss, a leading manufacturer of Non-dairy whipped creams recently organized Rich’s Gourmet Guide - The Bakers Lounge at Taj Santacruz, Mumbai. The event showcased Global Innovations and Trends in the Bakery Industry with a
Based on its recent analysis of the global infant nutrition market, Frost & Sullivan recognizes Arla Foods Ingredients (AFI) with the 2018 Global Product Leadership Award for developing an innovative infant formula ingredient, Lacprodan® OPN-10. Lacprodan® OPN-10
Arcadia Biosciences, an agricultural food ingredient company, today announced that the United States Patent and Trademark Office has granted the company a patent for extended shelf life wheat, the newest trait in Arcadia’s non-genetically modified
French firm Alland & Robert has announced that it will form a joint-venture (JV) with Indian ingredients company Sayaji Industries. The joint venture will manufacture and distribute spray dried acacia gum to the growing
Switzerland-based responsAbility Investments AG has invested in organic food exporter Suminter India Organics Pvt. Ltd, marking its second deal in the food and agriculture sector in the country. Suminter sources, processes and exports organic
According to a recent decision made at the Australia New Zealand Ministerial Forum on Food Regulation in Adelaide, alcohol producers in New Zealand and Australia will be forced to add warning labels to their products
The Punjab Agricultural University (PAU), Ludhiana, has recently entered into the agreement with Brewcent Private Limited, Gopalpur, Naubatpur, Patna (Bihar) for commercialization of Brewed Fruit Vinegar Technology. Dr Navtej Singh Bains, Director of Research,
Zenith Drinks has announced the launch of Auric beverages, positioned as the world’s first complete Anti-Ageing beverage. Teams with more than 100 years of experience, Ayurvedic Doctors and ancient literature have guided Auric to create unique
Food Loss Challenge Asia announces the 20 start-ups who will take centre stage on Pitch Day, 26 October 2018 in Singapore with the Top-5 going to the Finale on 15 November 2018. Through the Food Loss Challenge
A recent observational study, which was carried out with 4,213 participants from the Rotterdam Study, links a healthy diet with better brain health. In particular, a diet based on vegetables, fruit, nuts (21.8 g/day), whole