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Nestlé launches meatless pizza and lasagna with Sweet Earth Awesome Grounds

Nestlé launches meatless pizza and lasagna with Sweet Earth Awesome Grounds

Nestlé adds Sweet Earth Awesome Grounds meat alternative to oven-ready pizzas and lasagnasNestlé is launching new meatless DIGIORNO® and STOUFFER’S® offerings made with SWEET EARTH™ Awesome Grounds, a plant-based ground beef alternative. DIGIORNO Rising Crust Meatless

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CSIR, KVIC team up to promote honey production

CSIR, KVIC team up to promote honey production

The MoU will help formalize the working relationship between the two organizationsThe Council of Scientific & Industrial Research (CSIR) has entered into a Memorandum of Understanding (MoU) with the Khadi and Village Industries Commission (KVIC)

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Mumbai Central gets India’s first ’Eat Right Station’

Mumbai Central gets India’s first ’Eat Right Station’

Mumbai Central station has been judged on the basis of compliance of food safety and hygieneTo help passengers to make a healthy and right food choice, Indian Railways launched a movement “Eat Right Station” which

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NIFTEM puts focus on women entrepreneurs

NIFTEM puts focus on women entrepreneurs

Ministries of Food Processing Industries and Women and Child Development Sign AgreementIn a unique collaborative effort Ministry of Food Processing Industries (MoFPI) and Ministry of Women and Child Development (MoWCD) have signed a Memorandum of

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Experts gather and pledge to fight obesity

Experts gather and pledge to fight obesity

The event was motivated by PM Modi’s #FitIndiaMovementOn Anti-Obesity Day celebrated on 26 Nov, IIM Ahmedabad’s Healthcare Club Panacea organized a unique one- of- its-kind Anti-Obesity and Fitness Conclave for #IndiaFightsObesity movement. The event was

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CFTRI- KEMI hold joint initiative on food entrepreneurship

CFTRI- KEMI hold joint initiative on food entrepreneurship

From 20th to 25th Jan 2020 at CFTRI campusCentral Food Technological Research Institute (CSIR-CFTRI), Mysuru under the aegis of Council of Scientific and Industrial Research (CSIR), Government of India in collaboration with Kautilya Entrepreneurship and Management

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DSM acquires CSK Food Enrichment for 150M euros

DSM acquires CSK Food Enrichment for 150M euros

With the acquisition of CSK, DSM will further strengthen its product portfolio and application know-how and expertise in food & beverageRoyal DSM, a global science-based company in Nutrition, Health and Sustainable Living announces that it

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Symrise to open innovation centre with Unilever

Symrise to open innovation centre with Unilever

Integrated product development for a key customer’s brandIn the so-called “Food Valley” of Wageningen in the Netherlands, Symrise pioneers a new approach by installing an innovation lab at the Unilever Foods Innovation Centre on the

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Arla Foods accelerates efforts to reduce carbon footprint

Arla Foods accelerates efforts to reduce carbon footprint

Arla Foods farmer owners are already among the most climate friendly dairy farmers in the world, producing milk with less than half the average of emissions per litre compared to global dairy productionThe 9,900 farmer

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Yili sets first sustainable international supply chain network for dairy industry

Yili sets first sustainable international supply chain network for dairy industry

Yili signs a strategic partnership with 13 multinationals during the Agriculture and Food Development ForumYili Group, Asia’s leading dairy company, has signed off a series of strategic partnerships with 13 leading international companies. The move, inking agreements