Pajson Agro India Ltd (PAIL) is entering a transformative phase of industrial expansion. The company is reinforcing its position as a leading integrated player in India’s cashew processing industry. In a conversation, Aa…
For decades, Indian meals were rarely structured around protein as a deliberate nutritional priority. Consumption patterns were guided largely by habit, taste preferences, affordability, and availability. Dal, milk, and …
Dr Manika Singh, Nutritional Consultant, Godrej Industries Group In today’s competitive retail environment, packaging is more than a branding tool, it is a critical communication interface between manufacturers and consu…
Launches ‘Match Buddy’ campaign to inspire healthier choices during match moments Healthy Master, India’s fast-growing nutritious snacking brand, has announced the appointment of Indian fast bowler and rising cricket tal…
Siddharth Runwal, Founder, Provilac In an exclusive interaction with NUFFOODS Spectrum, Siddharth Runwal, Founder of Provilac, shares the vision behind building a high-protein milk brand rooted in transparency, purity, a…
Prateek Rastogi, CEO & Co-Founder, Better Nutrition The Union Budget 2026 underscored a structural reality facing India’s food and agriculture ecosystem: the rising burden of non-communicable diseases and the need to…
Jitu Patel, Director, Daffodil Pharma If you've ever squeezed a lemon into your tea or read the ingredients on a soda can, you've encountered citric acid. But there's a lot more to this common ingredient than most…
After nearly two decades of negotiations, India and the European Union have announced a landmark trade agreement that could reshape the trajectory of India’s agri-food exports and food processing sector. Beyond its geopo…
Exporting to over 20 countries, Zeus Hygia Lifesciences has carved a distinct niche in the global nutraceutical ingredients market by focusing on enriched, branded ingredients. The company works closely with leading nutr…
Appointments made across key functions such as supply chain, commercial operations, people and transformation Hindustan Coca-Cola Beverages (HCCB), announced a series of senior leadership appointments across key function…
Dhruv Saxena, Senior Consultant, Agri-Food & Nutrition Growth Advisory, Frost & Sullivan provides budget insight for the food and allied sector Budget 2026 - 27 nudges India’s agri-food system from volume-centric…
In an exclusive NUFFOODS Spectrum interview, Vittorio Fattori, Food Safety Officer, FAO, explains how governments can urgently deploy environmental inhibitors to reduce methane and nitrous oxide emissions while upholding…
Doctors’ Choice, a flagship edible oil brand under the aegis of Budge Budge Refineries Limited (BBRL), has announced the appointment of Dhinal Brahmbhatt as its Chief Business Officer (CBO). Brahmbhatt, in an interaction…
Krishna Kumar, Founder & CEO - Cropin In 2026, food systems will cross a defining threshold. What were once episodic disruptions; geopolitical tensions, regulatory pressure, climate volatility, and labour constraint…
Prateek Rastogi, Co-founder & CEO, Better Nutrition India does not suffer from a shortage of food. Yet, anaemia continues to affect a large part of the population across age groups, genders, and income levels. This p…
Dr Yashawant Kumar, Founder & CEO, Benefic Nutrition In India’s fast-evolving nutraceutical and functional nutrition landscape, innovation is no longer limited to formulations alone—it must also address taste, conven…
Bhushan is recognised for his transformative influence on the food industry in the Asia Pacific region Food technologist Bhushan Namdeorao Yengade was recently honoured in Türkiye for pioneering contributions to global f…
Sachin Thorat, Director – Agriculture, McCain Foods India As sustainable sourcing moves from intent to imperative in India’s food processing sector, companies with deep-rooted farm partnerships are setting new benchmarks…
Justin Becker, SVP International, Nutrabolt As one of the world’s leading performance nutrition companies, Nutrabolt—the brand behind C4, XTEND and Cellucor—has played a key role in shaping science-backed sports nutritio…
Amit Dhirwani, Founder & Director, Nutraprep India India’s fitness and performance nutrition market is growing rapidly, but challenges like counterfeits, inconsistent quality, and lack of consumer trust continue to h…
India is often hailed as one of the world’s most promising nutrition markets. Rising lifestyle disorders, growing fitness awareness, expanding disposable incomes and a boom in D2C health brands all point to a consumer ba…
Pulses are undergoing a quiet but profound reinvention. Once viewed as a low-margin staple tied to household kitchens and policy cycles, they are now emerging as strategic building blocks of the modern food system. This …
Cargill and McCain have recently strengthened their decades-long partnership to advance sustainable and science-led innovation in this space. Together, they are working on next-generation product solutions, responsible s…
India is one of the largest producers of spices. Indian spice manufacturers with an eye on the global demand are eying Initial Public Offerings (IPOs) to boost exports. The recent IPOs, which have generated interest amon…
Adnan Muhammed, Founder, KYEAL Nutrigenomics Precision nutrition in India is often dismissed as a luxury product designed for the urban elite. That criticism is not entirely wrong. But it is also incomplete. On the groun…
